Tomato production in Guadeloupe

Guadeloupe: Tomato production was 3,000 tonnes in 2006. ▲ Rising

Latest (2006)
3,000 tonnes
Change on year
down 41.2%
Rank
145th
of 173 regions
All-time high
5,100 tonnes
in 2003
All-time low
490 tonnes
in 1979
Years of data
46
1961–2006

Tomato production in Guadeloupe, 1961–2006

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Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in tonnes.

Analysis

The most recent figure for tomato production in Guadeloupe is 3,000 tonnes, measured in 2006.

The figure is down 41.2% on the previous year and up 2.0% over ten years.

Over the whole period, tomato production in Guadeloupe peaked at 5,100 tonnes in 2003 and was at its lowest, 490 tonnes, in 1979.

That places Guadeloupe 145th out of 173 regions with data for 2006, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 46 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,928 tonnes 2,250 tonnes 3,200 tonnes 9
1970s 1,079 tonnes 490 tonnes 2,400 tonnes 10
1980s 3,007 tonnes 575 tonnes 4,504 tonnes 10
1990s 3,029 tonnes 1,907 tonnes 4,162 tonnes 10
2000s 3,724 tonnes 2,970 tonnes 5,100 tonnes 7

Countries ranked near Guadeloupe

  1. 142 Montenegro 3,520 tonnes compare
  2. 144 Fiji 3,200 tonnes compare
  3. 146 Haiti 2,298 tonnes compare
  4. 147 Mongolia 2,070 tonnes compare
  5. 148 Djibouti 1,527 tonnes compare

See the full ranking of 174 places →

More reference data data for Guadeloupe

All data for Guadeloupe →

Frequently asked questions

What is tomato production in Guadeloupe?
Tomato production in Guadeloupe was 3,000 tonnes in 2006, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest tomato production recorded in Guadeloupe?
The highest recorded value was 5,100 tonnes in 2003.
What is the lowest tomato production recorded in Guadeloupe?
The lowest recorded value was 490 tonnes in 1979.
How does Guadeloupe rank for tomato production?
Guadeloupe ranks 145th out of 173 regions with data for 2006.
Is tomato production rising or falling in Guadeloupe?
Over the last ten years it is up 2.0%. The long-run trend across the full record is rising.
Where does this Guadeloupe data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Tomato production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 46 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Tomato production
Unit
tonnes
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
174 places, 9,389 data points, 1961–2024
Last refreshed

Tomato production is measured in tonnes.