{"entity":{"iso2":"LK","iso3":"LKA","name":"Sri Lanka","slug":"sri-lanka"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"share-of-vegetal-products-in-food-supply-percent-of-total","source":"FAOSTAT. Available at: http://www.fao.org/faostat/en/#data","source_url":"https://data.worldbank.org/indicator/CC.FOOD.VEGT.ZS","title":"Share of vegetal products in food supply (% of total)","unit":"% of total"},"observations":[{"date":"2014-01-01","value":93.2773},{"date":"2015-01-01","value":93.1569},{"date":"2016-01-01","value":92.9447},{"date":"2017-01-01","value":92.8412},{"date":"2018-01-01","value":92.9119}],"summary":{"latest_period":"2018-01-01","latest_value":92.9119,"max":93.2773,"mean":93.0264,"min":92.8412,"of":168,"rank":21,"trend":"flat"}}