{"entity":{"iso2":"AG","iso3":"ATG","name":"Antigua and Barbuda","slug":"antigua-and-barbuda"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"share-of-vegetal-products-in-food-supply-percent-of-total","source":"FAOSTAT. Available at: http://www.fao.org/faostat/en/#data","source_url":"https://data.worldbank.org/indicator/CC.FOOD.VEGT.ZS","title":"Share of vegetal products in food supply (% of total)","unit":"% of total"},"observations":[{"date":"2014-01-01","value":68.9583},{"date":"2015-01-01","value":69.0229},{"date":"2016-01-01","value":69.9251},{"date":"2017-01-01","value":69.4603},{"date":"2018-01-01","value":69.7342}],"summary":{"latest_period":"2018-01-01","latest_value":69.7342,"max":69.9251,"mean":69.4202,"min":68.9583,"of":168,"rank":146,"trend":"flat"}}