Share of the daily calorie supply that comes from animal protein in Honduras
Honduras: Share of the daily calorie supply that comes from animal protein was 3.9% in 2023. ▲ Rising
Latest (2023)
3.9%
Change on year
up 0.1%
World rank
134th
of 192 countries
All-time high
4.3%
in 2007
All-time low
2.4%
in 1966
Years of data
63
1961–2023
Share of the daily calorie supply that comes from animal protein in Honduras, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.
Analysis
Honduras recorded 3.9% for share of the daily calorie supply that comes from animal protein in 2023.
That represents a change of up 0.1% on the previous year and up 16.0% over ten years.
Over the whole period, share of the daily calorie supply that comes from animal protein in Honduras peaked at 4.3% in 2007 and was at its lowest, 2.4%, in 1966.
Honduras ranks 134th of 192 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Share of the daily calorie supply that comes from animal protein in Honduras, year by year
| Year | % | Change |
|---|---|---|
| 1961 | 2.8% | — |
| 1962 | 2.7% | -3.0% |
| 1963 | 2.8% | +1.5% |
| 1964 | 2.7% | -0.4% |
| 1965 | 2.6% | -6.2% |
| 1966 | 2.4% | -6.4% |
| 1967 | 2.6% | +9.7% |
| 1968 | 2.9% | +9.1% |
| 1969 | 2.7% | -6.4% |
| 1970 | 2.7% | +0.5% |
| 1971 | 2.9% | +5.4% |
| 1972 | 2.8% | -1.5% |
| 1973 | 2.7% | -4.9% |
| 1974 | 2.8% | +3.6% |
| 1975 | 2.6% | -6.5% |
| 1976 | 2.5% | -2.1% |
| 1977 | 2.6% | +2.9% |
| 1978 | 2.9% | +11.3% |
| 1979 | 2.8% | -3.0% |
| 1980 | 2.9% | +3.8% |
| 1981 | 2.9% | -1.6% |
| 1982 | 2.8% | -3.9% |
| 1983 | 2.5% | -10.5% |
| 1984 | 2.6% | +4.0% |
| 1985 | 2.6% | +2.8% |
| 1986 | 2.4% | -8.8% |
| 1987 | 2.7% | +12.0% |
| 1988 | 2.7% | -1.4% |
| 1989 | 2.6% | -0.8% |
| 1990 | 2.7% | +0.7% |
| 1991 | 2.7% | +2.7% |
| 1992 | 2.9% | +6.9% |
| 1993 | 2.8% | -5.3% |
| 1994 | 3.1% | +13.2% |
| 1995 | 3.3% | +3.8% |
| 1996 | 3.6% | +10.7% |
| 1997 | 3.6% | +1.3% |
| 1998 | 3.6% | -1.1% |
| 1999 | 3.7% | +2.9% |
| 2000 | 3.8% | +2.1% |
| 2001 | 3.6% | -3.9% |
| 2002 | 3.6% | -2.2% |
| 2003 | 3.8% | +5.9% |
| 2004 | 3.8% | +1.4% |
| 2005 | 4.1% | +7.3% |
| 2006 | 4.2% | +2.0% |
| 2007 | 4.3% | +3.4% |
| 2008 | 4.2% | -2.4% |
| 2009 | 3.7% | -12.6% |
| 2010 | 3.5% | -6.3% |
| 2011 | 3.6% | +3.8% |
| 2012 | 3.5% | -2.9% |
| 2013 | 3.4% | -3.7% |
| 2014 | 3.3% | -1.5% |
| 2015 | 3.5% | +5.7% |
| 2016 | 3.5% | +0.9% |
| 2017 | 3.5% | -0.0% |
| 2018 | 3.7% | +5.9% |
| 2019 | 3.7% | +0.2% |
| 2020 | 3.6% | -3.9% |
| 2021 | 4.0% | +10.4% |
| 2022 | 3.9% | -1.9% |
| 2023 | 3.9% | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.7% | 2.4% | 2.9% | 9 |
| 1970s | 2.7% | 2.5% | 2.9% | 10 |
| 1980s | 2.7% | 2.4% | 2.9% | 10 |
| 1990s | 3.2% | 2.7% | 3.7% | 10 |
| 2000s | 3.9% | 3.6% | 4.3% | 10 |
| 2010s | 3.5% | 3.3% | 3.7% | 10 |
| 2020s | 3.8% | 3.6% | 4.0% | 4 |
Countries ranked near Honduras
More reference data data for Honduras
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.3649 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.7924 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 2.1 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0527 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 2.1 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 1.22 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.4642 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 4.36 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 10.01 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.287 (2050)
Frequently asked questions
- What is share of the daily calorie supply that comes from animal protein in Honduras?
- Share of the daily calorie supply that comes from animal protein in Honduras was 3.9% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest share of the daily calorie supply that comes from animal protein recorded in Honduras?
- The highest recorded value was 4.3% in 2007.
- What is the lowest share of the daily calorie supply that comes from animal protein recorded in Honduras?
- The lowest recorded value was 2.4% in 1966.
- How does Honduras rank for share of the daily calorie supply that comes from animal protein?
- Honduras ranks 134th out of 192 countries with data for 2023.
- Is share of the daily calorie supply that comes from animal protein rising or falling in Honduras?
- Over the last ten years it is up 16.0%. The long-run trend across the full record is rising.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of the daily calorie supply that comes from animal protein. Statizoid updates them automatically from the source API.
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