Share of the daily calorie supply that comes from animal protein in Guatemala
Guatemala: Share of the daily calorie supply that comes from animal protein was 4.8% in 2023. ▲ Rising
Latest (2023)
4.8%
Change on year
up 11.0%
World rank
121st
of 192 countries
All-time high
4.8%
in 2023
All-time low
1.6%
in 1981
Years of data
63
1961–2023
Share of the daily calorie supply that comes from animal protein in Guatemala, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.
Analysis
The most recent figure for share of the daily calorie supply that comes from animal protein in Guatemala is 4.8%, measured in 2023. That is the highest value across all 63 years on record.
The figure is up 11.0% on the previous year and up 22.9% over ten years.
Over the whole period, share of the daily calorie supply that comes from animal protein in Guatemala peaked at 4.8% in 2023 and was at its lowest, 1.6%, in 1981.
That places Guatemala 121st out of 192 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Share of the daily calorie supply that comes from animal protein in Guatemala, year by year
| Year | % | Change |
|---|---|---|
| 1961 | 2.4% | — |
| 1962 | 2.3% | -6.8% |
| 1963 | 2.5% | +8.9% |
| 1964 | 2.5% | +0.3% |
| 1965 | 2.2% | -10.5% |
| 1966 | 2.1% | -5.3% |
| 1967 | 2.2% | +3.1% |
| 1968 | 2.2% | +2.3% |
| 1969 | 2.2% | -1.3% |
| 1970 | 2.3% | +3.2% |
| 1971 | 2.3% | +0.4% |
| 1972 | 2.3% | -0.4% |
| 1973 | 2.0% | -9.5% |
| 1974 | 2.0% | -2.2% |
| 1975 | 2.0% | -0.5% |
| 1976 | 2.0% | +0.3% |
| 1977 | 1.9% | -3.8% |
| 1978 | 2.0% | +5.8% |
| 1979 | 1.9% | -4.3% |
| 1980 | 1.9% | -3.8% |
| 1981 | 1.6% | -16.6% |
| 1982 | 1.7% | +8.6% |
| 1983 | 1.8% | +8.4% |
| 1984 | 1.8% | +0.1% |
| 1985 | 1.7% | -7.3% |
| 1986 | 1.7% | +0.5% |
| 1987 | 1.9% | +9.6% |
| 1988 | 1.9% | +2.0% |
| 1989 | 2.0% | +6.3% |
| 1990 | 1.9% | -6.9% |
| 1991 | 1.8% | -6.5% |
| 1992 | 1.9% | +7.9% |
| 1993 | 1.9% | +1.3% |
| 1994 | 2.1% | +10.4% |
| 1995 | 2.3% | +7.0% |
| 1996 | 2.4% | +3.7% |
| 1997 | 2.7% | +12.7% |
| 1998 | 2.6% | -1.3% |
| 1999 | 2.6% | +0.1% |
| 2000 | 2.6% | -2.5% |
| 2001 | 2.9% | +10.9% |
| 2002 | 3.1% | +8.5% |
| 2003 | 3.1% | +0.3% |
| 2004 | 3.1% | -1.8% |
| 2005 | 3.1% | +2.0% |
| 2006 | 3.0% | -5.1% |
| 2007 | 3.0% | +1.0% |
| 2008 | 3.0% | +1.5% |
| 2009 | 3.0% | -1.7% |
| 2010 | 3.9% | +29.7% |
| 2011 | 3.9% | -0.4% |
| 2012 | 3.9% | +0.4% |
| 2013 | 3.9% | +1.3% |
| 2014 | 4.0% | +2.6% |
| 2015 | 4.1% | +2.8% |
| 2016 | 4.2% | +0.5% |
| 2017 | 4.0% | -2.8% |
| 2018 | 4.0% | +0.4% |
| 2019 | 4.3% | +5.3% |
| 2020 | 4.5% | +5.1% |
| 2021 | 4.2% | -5.9% |
| 2022 | 4.3% | +2.8% |
| 2023 | 4.8% | +11.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.3% | 2.1% | 2.5% | 9 |
| 1970s | 2.1% | 1.9% | 2.3% | 10 |
| 1980s | 1.8% | 1.6% | 2.0% | 10 |
| 1990s | 2.2% | 1.8% | 2.7% | 10 |
| 2000s | 3.0% | 2.6% | 3.1% | 10 |
| 2010s | 4.0% | 3.9% | 4.3% | 10 |
| 2020s | 4.5% | 4.2% | 4.8% | 4 |
Countries ranked near Guatemala
- 118 Bosnia and Herzegovina 5.0% compare
- 119 Saudi Arabia 4.9% compare
- 120 Venezuela, Bolivarian Republic of 4.9% compare
- 122 Cape Verde 4.8% compare
- 123 Azerbaijan 4.6% compare
- 124 Jordan 4.5% compare
More reference data data for Guatemala
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.9286 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 1.39 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 3.72 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.1246 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 3.72 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 3.11 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.9 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 7.68 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 18.61 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.6786 (2050)
Frequently asked questions
- What is share of the daily calorie supply that comes from animal protein in Guatemala?
- Share of the daily calorie supply that comes from animal protein in Guatemala was 4.8% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest share of the daily calorie supply that comes from animal protein recorded in Guatemala?
- The highest recorded value was 4.8% in 2023.
- What is the lowest share of the daily calorie supply that comes from animal protein recorded in Guatemala?
- The lowest recorded value was 1.6% in 1981.
- How does Guatemala rank for share of the daily calorie supply that comes from animal protein?
- Guatemala ranks 121st out of 192 countries with data for 2023.
- Is share of the daily calorie supply that comes from animal protein rising or falling in Guatemala?
- Over the last ten years it is up 22.9%. The long-run trend across the full record is rising.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of the daily calorie supply that comes from animal protein. Statizoid updates them automatically from the source API.
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