Share of the daily calorie supply that comes from animal protein in Georgia
Georgia: Share of the daily calorie supply that comes from animal protein was 5.7% in 2023. ▲ Rising
Share of the daily calorie supply that comes from animal protein in Georgia, 1992–2023
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.
Analysis
In 2023, share of the daily calorie supply that comes from animal protein in Georgia stood at 5.7%. That is the highest value across all 32 years on record.
That represents a change of up 7.9% on the previous year and up 18.6% over ten years.
Over the whole period, share of the daily calorie supply that comes from animal protein in Georgia peaked at 5.7% in 2023 and was at its lowest, 3.1%, in 1994.
That places Georgia 103rd out of 192 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Share of the daily calorie supply that comes from animal protein in Georgia, year by year
| Year | % | Change |
|---|---|---|
| 1992 | 3.8% | — |
| 1993 | 3.3% | -11.5% |
| 1994 | 3.1% | -5.7% |
| 1995 | 3.7% | +17.7% |
| 1996 | 3.6% | -3.7% |
| 1997 | 3.8% | +5.6% |
| 1998 | 3.9% | +3.1% |
| 1999 | 3.9% | +0.9% |
| 2000 | 3.8% | -2.9% |
| 2001 | 4.0% | +5.8% |
| 2002 | 4.1% | +2.1% |
| 2003 | 4.2% | +2.1% |
| 2004 | 4.4% | +5.9% |
| 2005 | 4.5% | +1.1% |
| 2006 | 3.7% | -16.8% |
| 2007 | 4.0% | +6.9% |
| 2008 | 3.8% | -3.7% |
| 2009 | 3.5% | -9.5% |
| 2010 | 4.7% | +35.5% |
| 2011 | 4.7% | -0.9% |
| 2012 | 4.7% | -0.3% |
| 2013 | 4.8% | +3.6% |
| 2014 | 5.1% | +5.7% |
| 2015 | 5.0% | -2.5% |
| 2016 | 5.0% | +0.0% |
| 2017 | 5.0% | +0.3% |
| 2018 | 5.0% | +0.3% |
| 2019 | 5.3% | +6.4% |
| 2020 | 5.2% | -2.9% |
| 2021 | 5.2% | +1.6% |
| 2022 | 5.3% | +1.1% |
| 2023 | 5.7% | +7.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.6% | 3.1% | 3.9% | 8 |
| 2000s | 4.0% | 3.5% | 4.5% | 10 |
| 2010s | 4.9% | 4.7% | 5.3% | 10 |
| 2020s | 5.4% | 5.2% | 5.7% | 4 |
Countries ranked near Georgia
More reference data data for Georgia
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.097 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.684 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 1.01 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0278 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 1.01 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.3252 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.2904 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 3.69 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 5.28 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.1515 (2050)
Frequently asked questions
- What is share of the daily calorie supply that comes from animal protein in Georgia?
- Share of the daily calorie supply that comes from animal protein in Georgia was 5.7% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest share of the daily calorie supply that comes from animal protein recorded in Georgia?
- The highest recorded value was 5.7% in 2023.
- What is the lowest share of the daily calorie supply that comes from animal protein recorded in Georgia?
- The lowest recorded value was 3.1% in 1994.
- How does Georgia rank for share of the daily calorie supply that comes from animal protein?
- Georgia ranks 103rd out of 192 countries with data for 2023.
- Is share of the daily calorie supply that comes from animal protein rising or falling in Georgia?
- Over the last ten years it is up 18.6%. The long-run trend across the full record is rising.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of the daily calorie supply that comes from animal protein. Statizoid updates them automatically from the source API.
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