Production of certified organic eggs for consumption in Norway
Norway: Production of certified organic eggs for consumption was 74.83 Million in 2025. ▲ Rising
Production of certified organic eggs for consumption in Norway, 2012–2025
Source: Eurostat. Measured in Million.
Analysis
In 2025, production of certified organic eggs for consumption in Norway stood at 74.83 Million.
The figure is up 3.4% on the previous year and up 49.2% over ten years.
Over the whole period, production of certified organic eggs for consumption in Norway peaked at 85.14 Million in 2020 and was at its lowest, 32.49 Million, in 2012.
That places Norway 16th out of 41 countries with data for 2025, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Production of certified organic eggs for consumption in Norway, year by year
| Year | Million | Change |
|---|---|---|
| 2012 | 32.49 Million | — |
| 2013 | 35.54 Million | +9.4% |
| 2014 | 44.84 Million | +26.2% |
| 2015 | 50.16 Million | +11.9% |
| 2016 | 52.29 Million | +4.2% |
| 2017 | 65.86 Million | +26.0% |
| 2018 | 74.13 Million | +12.6% |
| 2019 | 78.1 Million | +5.4% |
| 2020 | 85.14 Million | +9.0% |
| 2021 | 82.55 Million | -3.1% |
| 2022 | 79.36 Million | -3.9% |
| 2023 | 71.7 Million | -9.7% |
| 2024 | 72.4 Million | +1.0% |
| 2025 | 74.83 Million | +3.4% |
Norway compared with similar countries
- Norway's 74.83 Million is above the median for Europe & Central Asia, which is 24.18 Million, 3.1× the median. (30 countries reporting)
- Norway's 74.83 Million is above the median for high income countries, which is 29.17 Million, 2.6× the median. (28 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 54.17 Million | 32.49 Million | 78.1 Million | 8 |
| 2020s | 77.66 Million | 71.7 Million | 85.14 Million | 6 |
Countries ranked near Norway
More reference data data for Norway
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.3703 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.3621 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 1.55 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0618 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 1.55 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 1.24 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.7734 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 1.48 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 6.9 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.3366 (2050)
Frequently asked questions
- What is production of certified organic eggs for consumption in Norway?
- Production of certified organic eggs for consumption in Norway was 74.83 Million in 2025, according to Eurostat.
- What is the highest production of certified organic eggs for consumption recorded in Norway?
- The highest recorded value was 85.14 Million in 2020.
- What is the lowest production of certified organic eggs for consumption recorded in Norway?
- The lowest recorded value was 32.49 Million in 2012.
- How does Norway rank for production of certified organic eggs for consumption?
- Norway ranks 16th out of 41 countries with data for 2025.
- Is production of certified organic eggs for consumption rising or falling in Norway?
- Over the last ten years it is up 49.2%. The long-run trend across the full record is rising.
- Where does this Norway data come from?
- The figures come from Eurostat, published as part of Production of certified organic eggs for consumption. Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY 4.0 (Eurostat).