Poultry production, per capita in France
France: Poultry production, per capita was 0.0247 tonnes per person in 2024. ▲ Rising
Poultry production, per capita in France, 1961–2024
Source: Statizoid (derived). Measured in tonnes per person.
Analysis
The most recent figure for poultry production, per capita in France is 0.0247 tonnes per person, measured in 2024.
Compared with earlier readings it is up 12.0% on the previous year and down 9.5% over ten years.
Over the whole period, poultry production, per capita in France peaked at 0.054 tonnes per person in 1997 and was at its lowest, 0.0094 tonnes per person, in 1966.
That places France 50th out of 191 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Poultry production, per capita in France, year by year
| Year | tonnes per person | Change |
|---|---|---|
| 1961 | 0.0108 tonnes per person | — |
| 1962 | 0.0111 tonnes per person | +2.6% |
| 1963 | 0.0118 tonnes per person | +5.6% |
| 1964 | 0.0124 tonnes per person | +5.3% |
| 1965 | 0.0127 tonnes per person | +2.9% |
| 1966 | 0.0094 tonnes per person | -26.1% |
| 1967 | 0.0096 tonnes per person | +2.2% |
| 1968 | 0.0096 tonnes per person | +0.1% |
| 1969 | 0.0117 tonnes per person | +21.2% |
| 1970 | 0.0122 tonnes per person | +4.9% |
| 1971 | 0.0124 tonnes per person | +1.4% |
| 1972 | 0.0135 tonnes per person | +8.8% |
| 1973 | 0.0148 tonnes per person | +9.7% |
| 1974 | 0.0153 tonnes per person | +3.1% |
| 1975 | 0.0153 tonnes per person | +0.1% |
| 1976 | 0.0161 tonnes per person | +5.1% |
| 1977 | 0.0166 tonnes per person | +3.4% |
| 1978 | 0.0176 tonnes per person | +5.9% |
| 1979 | 0.0188 tonnes per person | +6.8% |
| 1980 | 0.0202 tonnes per person | +7.3% |
| 1981 | 0.0222 tonnes per person | +10.2% |
| 1982 | 0.0238 tonnes per person | +7.3% |
| 1983 | 0.0229 tonnes per person | -4.0% |
| 1984 | 0.0222 tonnes per person | -3.2% |
| 1985 | 0.0224 tonnes per person | +1.3% |
| 1986 | 0.0234 tonnes per person | +4.1% |
| 1987 | 0.0245 tonnes per person | +4.9% |
| 1988 | 0.0252 tonnes per person | +2.7% |
| 1989 | 0.0269 tonnes per person | +6.9% |
| 1990 | 0.0275 tonnes per person | +2.3% |
| 1991 | 0.0384 tonnes per person | +39.4% |
| 1992 | 0.0382 tonnes per person | -0.4% |
| 1993 | 0.0418 tonnes per person | +9.3% |
| 1994 | 0.0452 tonnes per person | +8.2% |
| 1995 | 0.0472 tonnes per person | +4.3% |
| 1996 | 0.0518 tonnes per person | +9.8% |
| 1997 | 0.054 tonnes per person | +4.3% |
| 1998 | 0.0539 tonnes per person | -0.1% |
| 1999 | 0.0476 tonnes per person | -11.9% |
| 2000 | 0.0353 tonnes per person | -25.9% |
| 2001 | 0.0354 tonnes per person | +0.5% |
| 2002 | 0.0331 tonnes per person | -6.6% |
| 2003 | 0.0314 tonnes per person | -5.2% |
| 2004 | 0.0302 tonnes per person | -3.7% |
| 2005 | 0.0298 tonnes per person | -1.2% |
| 2006 | 0.027 tonnes per person | -9.7% |
| 2007 | 0.0287 tonnes per person | +6.4% |
| 2008 | 0.0276 tonnes per person | -3.8% |
| 2009 | 0.0267 tonnes per person | -3.4% |
| 2010 | 0.027 tonnes per person | +1.3% |
| 2011 | 0.0273 tonnes per person | +0.9% |
| 2012 | 0.0269 tonnes per person | -1.3% |
| 2013 | 0.0264 tonnes per person | -1.9% |
| 2014 | 0.0273 tonnes per person | +3.2% |
| 2015 | 0.0271 tonnes per person | -0.5% |
| 2016 | 0.0267 tonnes per person | -1.4% |
| 2017 | 0.0262 tonnes per person | -2.2% |
| 2018 | 0.0252 tonnes per person | -3.8% |
| 2019 | 0.0246 tonnes per person | -2.1% |
| 2020 | 0.0243 tonnes per person | -1.2% |
| 2021 | 0.0238 tonnes per person | -2.1% |
| 2022 | 0.0217 tonnes per person | -9.0% |
| 2023 | 0.022 tonnes per person | +1.7% |
| 2024 | 0.0247 tonnes per person | +12.0% |
Biggest year-on-year movements
Years where Poultry production, per capita in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +39.4% | 0.0275 tonnes per person | 0.0384 tonnes per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.011 tonnes per person | 0.0094 tonnes per person | 0.0127 tonnes per person | 9 |
| 1970s | 0.0153 tonnes per person | 0.0122 tonnes per person | 0.0188 tonnes per person | 10 |
| 1980s | 0.0234 tonnes per person | 0.0202 tonnes per person | 0.0269 tonnes per person | 10 |
| 1990s | 0.0446 tonnes per person | 0.0275 tonnes per person | 0.054 tonnes per person | 10 |
| 2000s | 0.0305 tonnes per person | 0.0267 tonnes per person | 0.0354 tonnes per person | 10 |
| 2010s | 0.0265 tonnes per person | 0.0246 tonnes per person | 0.0273 tonnes per person | 10 |
| 2020s | 0.0233 tonnes per person | 0.0217 tonnes per person | 0.0247 tonnes per person | 5 |
Countries ranked near France
More reference data data for France
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 5.48 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 2.93 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 22.63 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 2.81 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 22.63 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 18.36 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 11.75 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 14.49 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 106.68 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 15.3 (2050)
Frequently asked questions
- What is poultry production, per capita in France?
- Poultry production, per capita in France was 0.0247 tonnes per person in 2024, according to Statizoid (derived).
- What is the highest poultry production, per capita recorded in France?
- The highest recorded value was 0.054 tonnes per person in 1997.
- What is the lowest poultry production, per capita recorded in France?
- The lowest recorded value was 0.0094 tonnes per person in 1966.
- How does France rank for poultry production, per capita?
- France ranks 50th out of 191 countries with data for 2024.
- Is poultry production, per capita rising or falling in France?
- Over the last ten years it is down 9.5%. The long-run trend across the full record is rising.
- Where does this France data come from?
- The figures come from Statizoid (derived), published as part of Poultry production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Poultry production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Poultry production ÷ Population, total
Computed from
- Poultry production Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Poultry production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.