Per capita sources of protein in Togo
Togo: Per capita sources of protein was 52.89 in 2022. ▲ Rising
Latest (2022)
52.89
Change on year
up 3.0%
World rank
35th
of 192 countries
All-time high
52.89
in 2022
All-time low
33.34
in 1977
Years of data
62
1961–2022
Per capita sources of protein in Togo, 1961–2022
Source: Our World in Data.
Analysis
In 2022, per capita sources of protein in Togo stood at 52.89. That is the highest value across all 62 years on record.
Compared with earlier readings it is up 3.0% on the previous year and up 15.3% over ten years.
Over the whole period, per capita sources of protein in Togo peaked at 52.89 in 2022 and was at its lowest, 33.34, in 1977.
That places Togo 35th out of 192 countries with data for 2022, putting it in the top quarter.
The long-run direction has been consistently rising across the 62 years of available data.
Per capita sources of protein in Togo, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 34.84 | — |
| 1962 | 39.12 | +12.3% |
| 1963 | 37.56 | -4.0% |
| 1964 | 39.01 | +3.9% |
| 1965 | 41.12 | +5.4% |
| 1966 | 39.48 | -4.0% |
| 1967 | 43.61 | +10.5% |
| 1968 | 41.2 | -5.5% |
| 1969 | 37.32 | -9.4% |
| 1970 | 39.08 | +4.7% |
| 1971 | 43.19 | +10.5% |
| 1972 | 42.71 | -1.1% |
| 1973 | 39.79 | -6.8% |
| 1974 | 38.03 | -4.4% |
| 1975 | 36.29 | -4.6% |
| 1976 | 34.21 | -5.7% |
| 1977 | 33.34 | -2.6% |
| 1978 | 34.87 | +4.6% |
| 1979 | 38.09 | +9.3% |
| 1980 | 38.66 | +1.5% |
| 1981 | 39.98 | +3.4% |
| 1982 | 37.46 | -6.3% |
| 1983 | 36.85 | -1.6% |
| 1984 | 38.86 | +5.5% |
| 1985 | 41.85 | +7.7% |
| 1986 | 36.73 | -12.2% |
| 1987 | 37.87 | +3.1% |
| 1988 | 38.53 | +1.7% |
| 1989 | 40.2 | +4.3% |
| 1990 | 41.55 | +3.4% |
| 1991 | 38.22 | -8.0% |
| 1992 | 38.85 | +1.6% |
| 1993 | 44.4 | +14.3% |
| 1994 | 45.95 | +3.5% |
| 1995 | 42.92 | -6.6% |
| 1996 | 43.9 | +2.3% |
| 1997 | 45.53 | +3.7% |
| 1998 | 43.22 | -5.1% |
| 1999 | 43.59 | +0.9% |
| 2000 | 44.67 | +2.5% |
| 2001 | 43.95 | -1.6% |
| 2002 | 43.24 | -1.6% |
| 2003 | 43.8 | +1.3% |
| 2004 | 44.82 | +2.3% |
| 2005 | 46.38 | +3.5% |
| 2006 | 46.67 | +0.6% |
| 2007 | 47.05 | +0.8% |
| 2008 | 47.43 | +0.8% |
| 2009 | 47.55 | +0.2% |
| 2010 | 45.22 | -4.9% |
| 2011 | 47.32 | +4.6% |
| 2012 | 45.89 | -3.0% |
| 2013 | 47.7 | +4.0% |
| 2014 | 46.93 | -1.6% |
| 2015 | 45.21 | -3.7% |
| 2016 | 47.66 | +5.4% |
| 2017 | 47.22 | -0.9% |
| 2018 | 47.4 | +0.4% |
| 2019 | 49.34 | +4.1% |
| 2020 | 48.57 | -1.6% |
| 2021 | 51.35 | +5.7% |
| 2022 | 52.89 | +3.0% |
Togo compared with similar countries
- Togo's 52.89 is above the median for lower middle income countries, which is 46.04, 1.1× the median. (46 countries reporting)
- Togo's 52.89 is above the median for Sub-Saharan Africa, which is 45.39, 1.2× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39.25 | 34.84 | 43.61 | 9 |
| 1970s | 37.96 | 33.34 | 43.19 | 10 |
| 1980s | 38.7 | 36.73 | 41.85 | 10 |
| 1990s | 42.81 | 38.22 | 45.95 | 10 |
| 2000s | 45.56 | 43.24 | 47.55 | 10 |
| 2010s | 46.99 | 45.21 | 49.34 | 10 |
| 2020s | 50.94 | 48.57 | 52.89 | 3 |
Countries ranked near Togo
More reference data data for Togo
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.2131 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.9469 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 1.27 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.1011 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 1.27 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.7145 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.8422 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 3.69 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 5.85 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.5505 (2050)
Frequently asked questions
- What is per capita sources of protein in Togo?
- Per capita sources of protein in Togo was 52.89 in 2022, according to Our World in Data.
- What is the highest per capita sources of protein recorded in Togo?
- The highest recorded value was 52.89 in 2022.
- What is the lowest per capita sources of protein recorded in Togo?
- The lowest recorded value was 33.34 in 1977.
- How does Togo rank for per capita sources of protein?
- Togo ranks 35th out of 192 countries with data for 2022.
- Is per capita sources of protein rising or falling in Togo?
- Over the last ten years it is up 15.3%. The long-run trend across the full record is rising.
- Where does this Togo data come from?
- The figures come from Our World in Data, published as part of Per capita sources of protein. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (Our World in Data).