Per capita sources of protein in Guinea
Guinea: Per capita sources of protein was 45.39 in 2023. ▲ Rising
Latest (2023)
45.39
Change on year
up 1.2%
World rank
82nd
of 192 countries
All-time high
47.91
in 2009
All-time low
37.7
in 1963
Years of data
63
1961–2023
Per capita sources of protein in Guinea, 1961–2023
Source: Our World in Data.
Analysis
Guinea recorded 45.39 for per capita sources of protein in 2023.
That represents a change of up 1.2% on the previous year and up 6.7% over ten years.
Over the whole period, per capita sources of protein in Guinea peaked at 47.91 in 2009 and was at its lowest, 37.7, in 1963.
That places Guinea 82nd out of 192 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Per capita sources of protein in Guinea, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 40.15 | — |
| 1962 | 39.46 | -1.7% |
| 1963 | 37.7 | -4.5% |
| 1964 | 41.31 | +9.6% |
| 1965 | 38.94 | -5.7% |
| 1966 | 38.76 | -0.5% |
| 1967 | 39.56 | +2.1% |
| 1968 | 39.16 | -1.0% |
| 1969 | 38.06 | -2.8% |
| 1970 | 38.96 | +2.3% |
| 1971 | 39.41 | +1.2% |
| 1972 | 38.43 | -2.5% |
| 1973 | 39.47 | +2.7% |
| 1974 | 38.94 | -1.4% |
| 1975 | 39.08 | +0.4% |
| 1976 | 39.73 | +1.7% |
| 1977 | 39.47 | -0.7% |
| 1978 | 40.26 | +2.0% |
| 1979 | 42.43 | +5.4% |
| 1980 | 41.87 | -1.3% |
| 1981 | 43.69 | +4.3% |
| 1982 | 42.27 | -3.2% |
| 1983 | 41.81 | -1.1% |
| 1984 | 44.32 | +6.0% |
| 1985 | 44.06 | -0.6% |
| 1986 | 44.55 | +1.1% |
| 1987 | 44.24 | -0.7% |
| 1988 | 46.49 | +5.1% |
| 1989 | 46.27 | -0.5% |
| 1990 | 45.3 | -2.1% |
| 1991 | 45.19 | -0.2% |
| 1992 | 45.57 | +0.8% |
| 1993 | 45.56 | -0.0% |
| 1994 | 47.2 | +3.6% |
| 1995 | 44.77 | -5.1% |
| 1996 | 44.98 | +0.5% |
| 1997 | 44.97 | -0.0% |
| 1998 | 44.41 | -1.2% |
| 1999 | 44.62 | +0.5% |
| 2000 | 45.43 | +1.8% |
| 2001 | 45.37 | -0.1% |
| 2002 | 45.99 | +1.4% |
| 2003 | 45.64 | -0.8% |
| 2004 | 46.44 | +1.8% |
| 2005 | 45.51 | -2.0% |
| 2006 | 46.35 | +1.9% |
| 2007 | 46.56 | +0.5% |
| 2008 | 47.71 | +2.5% |
| 2009 | 47.91 | +0.4% |
| 2010 | 40.3 | -15.9% |
| 2011 | 41.18 | +2.2% |
| 2012 | 41.61 | +1.0% |
| 2013 | 42.53 | +2.2% |
| 2014 | 42.82 | +0.7% |
| 2015 | 41.45 | -3.2% |
| 2016 | 42.32 | +2.1% |
| 2017 | 41.64 | -1.6% |
| 2018 | 43.03 | +3.3% |
| 2019 | 42.77 | -0.6% |
| 2020 | 43.5 | +1.7% |
| 2021 | 44.6 | +2.5% |
| 2022 | 44.86 | +0.6% |
| 2023 | 45.39 | +1.2% |
Guinea compared with similar countries
- Guinea's 45.39 is below the median for lower middle income countries, which is 46.04, 99% of the median. (46 countries reporting)
- Guinea's 45.39 is above the median for Sub-Saharan Africa, which is 45.39, 1.0× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39.23 | 37.7 | 41.31 | 9 |
| 1970s | 39.62 | 38.43 | 42.43 | 10 |
| 1980s | 43.96 | 41.81 | 46.49 | 10 |
| 1990s | 45.26 | 44.41 | 47.2 | 10 |
| 2000s | 46.29 | 45.37 | 47.91 | 10 |
| 2010s | 41.96 | 40.3 | 43.03 | 10 |
| 2020s | 44.59 | 43.5 | 45.39 | 4 |
Countries ranked near Guinea
More reference data data for Guinea
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.111 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 2.56 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 3.05 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.2883 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 3.05 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.3722 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.2242 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 13.37 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 16 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 1.57 (2050)
Frequently asked questions
- What is per capita sources of protein in Guinea?
- Per capita sources of protein in Guinea was 45.39 in 2023, according to Our World in Data.
- What is the highest per capita sources of protein recorded in Guinea?
- The highest recorded value was 47.91 in 2009.
- What is the lowest per capita sources of protein recorded in Guinea?
- The lowest recorded value was 37.7 in 1963.
- How does Guinea rank for per capita sources of protein?
- Guinea ranks 82nd out of 192 countries with data for 2023.
- Is per capita sources of protein rising or falling in Guinea?
- Over the last ten years it is up 6.7%. The long-run trend across the full record is rising.
- Where does this Guinea data come from?
- The figures come from Our World in Data, published as part of Per capita sources of protein. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).