Net food imports by crop - Soybeans in Honduras
Honduras: Net food imports by crop - Soybeans was -624 in 2019. ◆ Volatile
Net food imports by crop - Soybeans in Honduras, 2004–2019
Source: FAOSTAT. Available at: http://www.fao.org/faostat/en/#data.
Analysis
Honduras recorded -624 for net food imports by crop - soybeans in 2019.
Compared with earlier readings it is up 36.3% on the previous year and down 352.6% over ten years.
Over the whole period, net food imports by crop - soybeans in Honduras peaked at 5,300 in 2011 and was at its lowest, -1,245, in 2015.
Honduras ranks 118th of 165 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Net food imports by crop - Soybeans in Honduras, year by year
| Year | Value | Change |
|---|---|---|
| 2004 | 757 | — |
| 2005 | 2,162 | +185.6% |
| 2006 | 602 | -72.2% |
| 2007 | 356 | -40.9% |
| 2008 | 54 | -84.8% |
| 2009 | 247 | +357.4% |
| 2010 | 200 | -19.0% |
| 2011 | 5,300 | +2550.0% |
| 2012 | 2,023 | -61.8% |
| 2013 | 3,367 | +66.4% |
| 2014 | -950 | -128.2% |
| 2015 | -1,245 | +31.1% |
| 2016 | -869 | -30.2% |
| 2017 | -479 | -44.9% |
| 2018 | -979 | +104.4% |
| 2019 | -624 | -36.3% |
Honduras compared with similar countries
- Honduras's -624 is below the median for lower middle income countries, which is 0.5. (38 countries reporting)
- Honduras's -624 is below the median for Latin America & Caribbean, which is 0.5. (30 countries reporting)
Biggest year-on-year movements
Years where Net food imports by crop - Soybeans in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +2550.0% | 200 | 5,300 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 696.33 | 54 | 2,162 | 6 |
| 2010s | 574.4 | -1,245 | 5,300 | 10 |
Countries ranked near Honduras
More reference data data for Honduras
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.3649 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.7924 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 2.1 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0527 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 2.1 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 1.22 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.4642 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 4.36 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 10.01 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.287 (2050)
Frequently asked questions
- What is net food imports by crop - soybeans in Honduras?
- Net food imports by crop - soybeans in Honduras was -624 in 2019, according to FAOSTAT. Available at: http://www.fao.org/faostat/en/#data.
- What is the highest net food imports by crop - soybeans recorded in Honduras?
- The highest recorded value was 5,300 in 2011.
- What is the lowest net food imports by crop - soybeans recorded in Honduras?
- The lowest recorded value was -1,245 in 2015.
- How does Honduras rank for net food imports by crop - soybeans?
- Honduras ranks 118th out of 165 countries with data for 2019.
- Is net food imports by crop - soybeans rising or falling in Honduras?
- Over the last ten years it is down 352.6%. The long-run trend across the full record is volatile.
- Where does this Honduras data come from?
- The figures come from FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as part of Net food imports by crop - Soybeans. Statizoid updates them automatically from the source API.
Download this data
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About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.