What is net food imports by crop - barley in Dominica?

Net food imports by crop - barley in Dominica was 0 in 2013, according to FAOSTAT. Available at: http://www.fao.org/faostat/en/#data.

What is the highest net food imports by crop - barley recorded in Dominica?

The highest recorded value was 0 in 2002.

What is the lowest net food imports by crop - barley recorded in Dominica?

The lowest recorded value was -25 in 2007.

How does Dominica rank for net food imports by crop - barley?

Dominica ranks 89th out of 157 countries with data for 2013.

Where does this Dominica data come from?

The figures come from FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as part of Net food imports by crop - Barley. Statizoid updates them automatically from the source API.

Net food imports by crop - Barley in Dominica

Name: Net food imports by crop - Barley in Dominica
Creator: FAOSTAT. Available at: http://www.fao.org/faostat/en/#data
License: CC BY 4.0 (World Bank Open Data)

Dominica: Net food imports by crop - Barley was 0 in 2013. ◆ Volatile

Latest (2013)

World rank

89th

of 157 countries

All-time high

in 2002

All-time low

-25

in 2007

Years of data

2001–2013

Net food imports by crop - Barley in Dominica, 2001–2013

Source: FAOSTAT. Available at: http://www.fao.org/faostat/en/#data.

Analysis

In 2013, net food imports by crop - barley in Dominica stood at 0. That is the highest value across all 13 years on record.

Over the whole period, net food imports by crop - barley in Dominica peaked at 0 in 2002 and was at its lowest, -25, in 2007.

That places Dominica 89th out of 157 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

Decade	Average	Lowest	Highest	Years
2000s	-3.11	-25	0	9
2010s	0	0	0	4

Countries ranked near Dominica

See the full ranking of 158 places →

More reference data data for Dominica

Emission Totals - Emissions (N2O) - Manure left on Pasture 0.0344 (2050)
Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0139 (2050)
Emission Totals - Emissions (N2O) - Burning - Crop residues 0 (2050)
Emission Totals - Emissions (N2O) - Crop Residues 0.0001 (2050)
Emission Totals - Emissions (N2O) - Manure Management 0.0051 (2050)
Emission Totals - Emissions (CH4) - IPCC Agriculture 1.46 (2050)
Emission Totals - Emissions (CH4) - Burning - Crop residues 0.001 (2050)
Emission Totals - Emissions (CH4) - Enteric Fermentation 1.41 (2050)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - Burning - Crop re 0.0069 (2050)
Emission Totals - Emissions (CH4) - Manure Management 0.0481 (2050)

All data for Dominica →

Frequently asked questions

What is net food imports by crop - barley in Dominica?: Net food imports by crop - barley in Dominica was 0 in 2013, according to FAOSTAT. Available at: http://www.fao.org/faostat/en/#data.
What is the highest net food imports by crop - barley recorded in Dominica?: The highest recorded value was 0 in 2002.
What is the lowest net food imports by crop - barley recorded in Dominica?: The lowest recorded value was -25 in 2007.
How does Dominica rank for net food imports by crop - barley?: Dominica ranks 89th out of 157 countries with data for 2013.
Where does this Dominica data come from?: The figures come from FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as part of Net food imports by crop - Barley. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 13 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: Net food imports by crop - Barley
Source: FAOSTAT. Available at: http://www.fao.org/faostat/en/#data
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 158 places, 6,776 data points, 1961–2019
Last refreshed: 10 August 2026

Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.