Grape must or wine production of the area under wine-grape vine in Bourgogne (NUTS 2013)

Bourgogne (NUTS 2013): Grape must or wine production of the area under wine-grape vine was 1,604 in 2008. ▲ Rising

Latest (2008)
1,604
Change on year
down 8.0%
Rank
56th
of 266 regions
All-time high
1,989
in 1999
All-time low
505
in 1981
Years of data
29
1980–2008

Grape must or wine production of the area under wine-grape vine in Bourgogne (NUTS 2013), 1980–2008

5001.0k1.5k2.0k1980199420081980: 9311981: 5051982: 1.6k1983: 1.2k1984: 1.1k1985: 1.2k1986: 1.5k1987: 1.4k1988: 1.4k1989: 1.5k1990: 1.5k1991: 1.2k1992: 1.7k1993: 1.5k1994: 1.6k1995: 1.6k1996: 1.8k1997: 1.6k1998: 1.7k1999: 2.0k2000: 1.9k2001: 1.7k2002: 1.8k2003: 1.2k2004: 1.9k2005: 1.8k2006: 1.7k2007: 1.7k2008: 1.6k

Source: Eurostat.

Analysis

Bourgogne (NUTS 2013) recorded 1,604 for grape must or wine production of the area under wine-grape vine in 2008.

The figure is down 8.0% on the previous year and down 4.9% over ten years.

Over the whole period, grape must or wine production of the area under wine-grape vine in Bourgogne (NUTS 2013) peaked at 1,989 in 1999 and was at its lowest, 505, in 1981.

That places Bourgogne (NUTS 2013) 56th out of 266 regions with data for 2008, putting it in the top quarter.

The long-run direction has been consistently rising across the 29 years of available data.

Grape must or wine production of the area under wine-grape vine in Bourgogne (NUTS 2013), year by year

Annual values for Grape must or wine production of the area under wine-grape vine varieties, by yield class and estimated average natural alcoholic strength, broken down by type of production and region in Bourgogne (NUTS 2013), 1980 to 2008.
Year Value Change
1980 931
1981 505 -45.8%
1982 1,623 +221.4%
1983 1,233 -24.0%
1984 1,079 -12.5%
1985 1,216 +12.7%
1986 1,472 +21.1%
1987 1,354 -8.0%
1988 1,438 +6.2%
1989 1,457 +1.3%
1990 1,509 +3.6%
1991 1,237 -18.0%
1992 1,651 +33.5%
1993 1,545 -6.4%
1994 1,561 +1.0%
1995 1,583 +1.4%
1996 1,758 +11.1%
1997 1,594 -9.3%
1998 1,688 +5.9%
1999 1,989 +17.8%
2000 1,906 -4.2%
2001 1,726 -9.4%
2002 1,771 +2.6%
2003 1,234 -30.4%
2004 1,923 +55.8%
2005 1,768 -8.0%
2006 1,708 -3.4%
2007 1,744 +2.1%
2008 1,604 -8.0%

Averages by decade

DecadeAverage LowestHighest Years
1980s 1,231 505 1,623 10
1990s 1,612 1,237 1,989 10
2000s 1,709 1,234 1,923 9

More reference data data for Bourgogne (NUTS 2013)

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Frequently asked questions

What is grape must or wine production of the area under wine-grape vine in Bourgogne (NUTS 2013)?
Grape must or wine production of the area under wine-grape vine in Bourgogne (NUTS 2013) was 1,604 in 2008, according to Eurostat.
What is the highest grape must or wine production of the area under wine-grape vine recorded in Bourgogne (NUTS 2013)?
The highest recorded value was 1,989 in 1999.
What is the lowest grape must or wine production of the area under wine-grape vine recorded in Bourgogne (NUTS 2013)?
The lowest recorded value was 505 in 1981.
How does Bourgogne (NUTS 2013) rank for grape must or wine production of the area under wine-grape vine?
Bourgogne (NUTS 2013) ranks 56th out of 266 regions with data for 2008.
Is grape must or wine production of the area under wine-grape vine rising or falling in Bourgogne (NUTS 2013)?
Over the last ten years it is down 4.9%. The long-run trend across the full record is rising.
Where does this Bourgogne (NUTS 2013) data come from?
The figures come from Eurostat, published as part of Grape must or wine production of the area under wine-grape vine varieties, by yield class and estimated average natural alcoholic strength, broken down by type of production and region. Statizoid updates them automatically from the source API.

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Grape must or wine production of the area under wine-grape vine in Bourgogne (NUTS 2013). Statizoid, drawing on Eurostat. Retrieved 30 August 2026, from https://reference.statizoid.com/stat/grape-must-or-wine-production-of-the-area-under-wine-grape-vine-varieties-by-yield-class/bourgogne-nuts-2013/

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About this data

Indicator
Grape must or wine production of the area under wine-grape vine varieties, by yield class and estimated average natural alcoholic strength, broken down by type of production and region
Source
Eurostat
Licence
CC BY 4.0 (Eurostat)
Coverage
276 places, 5,874 data points, 1979–2008
Last refreshed