Grape must or wine production of the area under wine-grape vine in Bergamo

Bergamo: Grape must or wine production of the area under wine-grape vine was 37.98 in 2008. ▼ Falling

Latest (2008)
37.98
Change on year
up 0.9%
Rank
224th
of 265 regions
All-time high
86
in 1987
All-time low
32.9
in 2002
Years of data
24
1983–2008

Grape must or wine production of the area under wine-grape vine in Bergamo, 1983–2008

0204060801983199520081983: 851984: 681985: 811986: 851987: 861988: 671989: 821991: 761992: 691993: 721994: 731995: 721996: 701997: 581998: 722000: 65.42001: 42.42002: 32.92003: 33.32004: 41.92005: 40.62006: 41.82007: 37.62008: 38

Source: Eurostat.

Analysis

Bergamo recorded 37.98 for grape must or wine production of the area under wine-grape vine in 2008.

That represents a change of up 0.9% on the previous year and down 47.2% over ten years.

Over the whole period, grape must or wine production of the area under wine-grape vine in Bergamo peaked at 86 in 1987 and was at its lowest, 32.9, in 2002.

Bergamo ranks 224th of 265 regions on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 24 years of available data.

Grape must or wine production of the area under wine-grape vine in Bergamo, year by year

Annual values for Grape must or wine production of the area under wine-grape vine varieties, by yield class and estimated average natural alcoholic strength, broken down by type of production and region in Bergamo, 1983 to 2008.
Year Value Change
1983 85
1984 68 -20.0%
1985 81 +19.1%
1986 85 +4.9%
1987 86 +1.2%
1988 67 -22.1%
1989 82 +22.4%
1991 76 -7.3%
1992 69 -9.2%
1993 72 +4.3%
1994 73 +1.4%
1995 72 -1.4%
1996 70 -2.8%
1997 58 -17.1%
1998 72 +24.1%
2000 65.4 -9.2%
2001 42.4 -35.2%
2002 32.9 -22.4%
2003 33.3 +1.2%
2004 41.9 +25.8%
2005 40.6 -3.1%
2006 41.8 +3.0%
2007 37.64 -10.0%
2008 37.98 +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1980s 79.14 67 86 7
1990s 70.25 58 76 8
2000s 41.55 32.9 65.4 9

More reference data data for Bergamo

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Frequently asked questions

What is grape must or wine production of the area under wine-grape vine in Bergamo?
Grape must or wine production of the area under wine-grape vine in Bergamo was 37.98 in 2008, according to Eurostat.
What is the highest grape must or wine production of the area under wine-grape vine recorded in Bergamo?
The highest recorded value was 86 in 1987.
What is the lowest grape must or wine production of the area under wine-grape vine recorded in Bergamo?
The lowest recorded value was 32.9 in 2002.
How does Bergamo rank for grape must or wine production of the area under wine-grape vine?
Bergamo ranks 224th out of 265 regions with data for 2008.
Is grape must or wine production of the area under wine-grape vine rising or falling in Bergamo?
Over the last ten years it is down 47.2%. The long-run trend across the full record is falling.
Where does this Bergamo data come from?
The figures come from Eurostat, published as part of Grape must or wine production of the area under wine-grape vine varieties, by yield class and estimated average natural alcoholic strength, broken down by type of production and region. Statizoid updates them automatically from the source API.

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Grape must or wine production of the area under wine-grape vine in Bergamo. Statizoid, drawing on Eurostat. Retrieved 28 August 2026, from https://reference.statizoid.com/stat/grape-must-or-wine-production-of-the-area-under-wine-grape-vine-varieties-by-yield-class/bergamo/

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About this data

Indicator
Grape must or wine production of the area under wine-grape vine varieties, by yield class and estimated average natural alcoholic strength, broken down by type of production and region
Source
Eurostat
Licence
CC BY 4.0 (Eurostat)
Coverage
275 places, 5,867 data points, 1979–2008
Last refreshed