{"entity":{"iso2":"US","iso3":"USA","name":"United States","slug":"united-states"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.GHG.FSYS.NO","title":"GHG emissions from food systems, by gas (Mt CO2 eq) - N2O","unit":null},"observations":[{"date":"1990-01-01","value":162658.0},{"date":"1991-01-01","value":163074.0},{"date":"1992-01-01","value":168121.0},{"date":"1993-01-01","value":168453.0},{"date":"1994-01-01","value":175322.0},{"date":"1995-01-01","value":174609.0},{"date":"1996-01-01","value":180101.0},{"date":"1997-01-01","value":182601.0},{"date":"1998-01-01","value":182823.0},{"date":"1999-01-01","value":181138.0},{"date":"2000-01-01","value":180830.0},{"date":"2001-01-01","value":180996.0},{"date":"2002-01-01","value":179445.0},{"date":"2003-01-01","value":181933.0},{"date":"2004-01-01","value":187131.0},{"date":"2005-01-01","value":185267.0},{"date":"2006-01-01","value":190970.0},{"date":"2007-01-01","value":188457.0},{"date":"2008-01-01","value":184709.0},{"date":"2009-01-01","value":186899.0},{"date":"2010-01-01","value":190777.0},{"date":"2011-01-01","value":190463.0},{"date":"2012-01-01","value":187729.0},{"date":"2013-01-01","value":191765.0},{"date":"2014-01-01","value":190267.0},{"date":"2015-01-01","value":191233.0}],"summary":{"latest_period":"2015-01-01","latest_value":191233.0,"max":191765.0,"mean":181837.0,"min":162658.0,"of":199,"rank":2,"trend":"rising"}}