{"entity":{"iso2":"TT","iso3":"TTO","name":"Trinidad and Tobago","slug":"trinidad-and-tobago"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.GHG.FSYS.NO","title":"GHG emissions from food systems, by gas (Mt CO2 eq) - N2O","unit":null},"observations":[{"date":"1990-01-01","value":97.8335},{"date":"1991-01-01","value":99.5388},{"date":"1992-01-01","value":101.441},{"date":"1993-01-01","value":95.7185},{"date":"1994-01-01","value":93.1194},{"date":"1995-01-01","value":97.041},{"date":"1996-01-01","value":105.441},{"date":"1997-01-01","value":103.806},{"date":"1998-01-01","value":101.622},{"date":"1999-01-01","value":106.151},{"date":"2000-01-01","value":117.124},{"date":"2001-01-01","value":128.955},{"date":"2002-01-01","value":143.852},{"date":"2003-01-01","value":135.041},{"date":"2004-01-01","value":141.734},{"date":"2005-01-01","value":146.377},{"date":"2006-01-01","value":149.133},{"date":"2007-01-01","value":149.894},{"date":"2008-01-01","value":148.101},{"date":"2009-01-01","value":151.626},{"date":"2010-01-01","value":155.797},{"date":"2011-01-01","value":157.71},{"date":"2012-01-01","value":158.309},{"date":"2013-01-01","value":159.97},{"date":"2014-01-01","value":159.158},{"date":"2015-01-01","value":162.853}],"summary":{"latest_period":"2015-01-01","latest_value":162.853,"max":162.853,"mean":129.513,"min":93.1194,"of":201,"rank":152,"trend":"rising"}}
