{"entity":{"iso2":"ES","iso3":"ESP","name":"Spain","slug":"spain"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.GHG.FSYS.NO","title":"GHG emissions from food systems, by gas (Mt CO2 eq) - N2O","unit":null},"observations":[{"date":"1990-01-01","value":16219.6},{"date":"1991-01-01","value":15717.0},{"date":"1992-01-01","value":14638.8},{"date":"1993-01-01","value":15111.4},{"date":"1994-01-01","value":15389.7},{"date":"1995-01-01","value":16063.6},{"date":"1996-01-01","value":16902.5},{"date":"1997-01-01","value":17107.2},{"date":"1998-01-01","value":17570.4},{"date":"1999-01-01","value":17736.5},{"date":"2000-01-01","value":18230.7},{"date":"2001-01-01","value":17965.8},{"date":"2002-01-01","value":18048.5},{"date":"2003-01-01","value":18370.9},{"date":"2004-01-01","value":18186.0},{"date":"2005-01-01","value":17326.8},{"date":"2006-01-01","value":17116.1},{"date":"2007-01-01","value":17740.7},{"date":"2008-01-01","value":16089.3},{"date":"2009-01-01","value":16014.9},{"date":"2010-01-01","value":16669.9},{"date":"2011-01-01","value":15896.6},{"date":"2012-01-01","value":15984.1},{"date":"2013-01-01","value":16440.4},{"date":"2014-01-01","value":16491.5},{"date":"2015-01-01","value":16686.0}],"summary":{"latest_period":"2015-01-01","latest_value":16686.0,"max":18370.9,"mean":16758.3,"min":14638.8,"of":200,"rank":21,"trend":"flat"}}