{"entity":{"iso2":"KE","iso3":"KEN","name":"Kenya","slug":"kenya"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.GHG.FSYS.NO","title":"GHG emissions from food systems, by gas (Mt CO2 eq) - N2O","unit":null},"observations":[{"date":"1990-01-01","value":7540.46},{"date":"1991-01-01","value":7324.73},{"date":"1992-01-01","value":7389.0},{"date":"1993-01-01","value":7416.93},{"date":"1994-01-01","value":7572.71},{"date":"1995-01-01","value":7543.34},{"date":"1996-01-01","value":7034.96},{"date":"1997-01-01","value":7011.14},{"date":"1998-01-01","value":7022.88},{"date":"1999-01-01","value":7669.35},{"date":"2000-01-01","value":7060.91},{"date":"2001-01-01","value":7083.25},{"date":"2002-01-01","value":7353.94},{"date":"2003-01-01","value":7781.43},{"date":"2004-01-01","value":8185.85},{"date":"2005-01-01","value":8127.74},{"date":"2006-01-01","value":7836.79},{"date":"2007-01-01","value":11905.2},{"date":"2008-01-01","value":12082.3},{"date":"2009-01-01","value":11787.2},{"date":"2010-01-01","value":11930.7},{"date":"2011-01-01","value":12214.0},{"date":"2012-01-01","value":11981.7},{"date":"2013-01-01","value":12062.8},{"date":"2014-01-01","value":12241.5},{"date":"2015-01-01","value":12467.7}],"summary":{"latest_period":"2015-01-01","latest_value":12467.7,"max":12467.7,"mean":9062.64,"min":7011.14,"of":200,"rank":31,"trend":"rising"}}
