{"entity":{"iso2":"HT","iso3":"HTI","name":"Haiti","slug":"haiti"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.GHG.FSYS.NO","title":"GHG emissions from food systems, by gas (Mt CO2 eq) - N2O","unit":null},"observations":[{"date":"1990-01-01","value":733.96},{"date":"1991-01-01","value":779.593},{"date":"1992-01-01","value":874.217},{"date":"1993-01-01","value":832.149},{"date":"1994-01-01","value":830.597},{"date":"1995-01-01","value":834.701},{"date":"1996-01-01","value":876.97},{"date":"1997-01-01","value":944.175},{"date":"1998-01-01","value":1004.99},{"date":"1999-01-01","value":1012.18},{"date":"2000-01-01","value":1124.93},{"date":"2001-01-01","value":1125.07},{"date":"2002-01-01","value":1131.45},{"date":"2003-01-01","value":1140.12},{"date":"2004-01-01","value":1130.41},{"date":"2005-01-01","value":1143.91},{"date":"2006-01-01","value":1139.99},{"date":"2007-01-01","value":1151.96},{"date":"2008-01-01","value":1153.7},{"date":"2009-01-01","value":1169.24},{"date":"2010-01-01","value":1185.77},{"date":"2011-01-01","value":1190.48},{"date":"2012-01-01","value":1187.3},{"date":"2013-01-01","value":1196.99},{"date":"2014-01-01","value":1204.61},{"date":"2015-01-01","value":1215.61}],"summary":{"latest_period":"2015-01-01","latest_value":1215.61,"max":1215.61,"mean":1050.58,"min":733.96,"of":199,"rank":112,"trend":"rising"}}
