{"entity":{"iso2":"GA","iso3":"GAB","name":"Gabon","slug":"gabon"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.GHG.FSYS.NO","title":"GHG emissions from food systems, by gas (Mt CO2 eq) - N2O","unit":null},"observations":[{"date":"1990-01-01","value":81.7134},{"date":"1991-01-01","value":86.3444},{"date":"1992-01-01","value":90.9161},{"date":"1993-01-01","value":94.6354},{"date":"1994-01-01","value":94.3061},{"date":"1995-01-01","value":90.0143},{"date":"1996-01-01","value":95.5925},{"date":"1997-01-01","value":103.065},{"date":"1998-01-01","value":103.35},{"date":"1999-01-01","value":104.0},{"date":"2000-01-01","value":100.405},{"date":"2001-01-01","value":100.99},{"date":"2002-01-01","value":101.223},{"date":"2003-01-01","value":101.639},{"date":"2004-01-01","value":102.82},{"date":"2005-01-01","value":103.802},{"date":"2006-01-01","value":104.911},{"date":"2007-01-01","value":107.237},{"date":"2008-01-01","value":108.045},{"date":"2009-01-01","value":106.727},{"date":"2010-01-01","value":110.931},{"date":"2011-01-01","value":114.224},{"date":"2012-01-01","value":117.28},{"date":"2013-01-01","value":121.458},{"date":"2014-01-01","value":121.662},{"date":"2015-01-01","value":123.163}],"summary":{"latest_period":"2015-01-01","latest_value":123.163,"max":123.163,"mean":103.479,"min":81.7134,"of":200,"rank":153,"trend":"rising"}}
