{"entity":{"iso2":"EC","iso3":"ECU","name":"Ecuador","slug":"ecuador"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.GHG.FSYS.NO","title":"GHG emissions from food systems, by gas (Mt CO2 eq) - N2O","unit":null},"observations":[{"date":"1990-01-01","value":2475.67},{"date":"1991-01-01","value":2603.94},{"date":"1992-01-01","value":2780.18},{"date":"1993-01-01","value":2929.43},{"date":"1994-01-01","value":3112.42},{"date":"1995-01-01","value":3184.01},{"date":"1996-01-01","value":3323.46},{"date":"1997-01-01","value":3532.39},{"date":"1998-01-01","value":3367.13},{"date":"1999-01-01","value":3124.14},{"date":"2000-01-01","value":2919.92},{"date":"2001-01-01","value":3266.15},{"date":"2002-01-01","value":3356.65},{"date":"2003-01-01","value":3371.39},{"date":"2004-01-01","value":3502.77},{"date":"2005-01-01","value":3273.66},{"date":"2006-01-01","value":3533.67},{"date":"2007-01-01","value":3305.05},{"date":"2008-01-01","value":3386.37},{"date":"2009-01-01","value":3642.67},{"date":"2010-01-01","value":3729.79},{"date":"2011-01-01","value":3775.64},{"date":"2012-01-01","value":3637.37},{"date":"2013-01-01","value":3713.39},{"date":"2014-01-01","value":3694.45},{"date":"2015-01-01","value":3441.01}],"summary":{"latest_period":"2015-01-01","latest_value":3441.01,"max":3775.64,"mean":3307.03,"min":2475.67,"of":200,"rank":73,"trend":"rising"}}