{"entity":{"iso2":"CY","iso3":"CYP","name":"Cyprus","slug":"cyprus"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.GHG.FSYS.NO","title":"GHG emissions from food systems, by gas (Mt CO2 eq) - N2O","unit":null},"observations":[{"date":"1990-01-01","value":172.492},{"date":"1991-01-01","value":175.95},{"date":"1992-01-01","value":199.15},{"date":"1993-01-01","value":198.227},{"date":"1994-01-01","value":197.344},{"date":"1995-01-01","value":190.316},{"date":"1996-01-01","value":202.227},{"date":"1997-01-01","value":186.275},{"date":"1998-01-01","value":192.145},{"date":"1999-01-01","value":196.649},{"date":"2000-01-01","value":184.033},{"date":"2001-01-01","value":198.67},{"date":"2002-01-01","value":207.136},{"date":"2003-01-01","value":210.319},{"date":"2004-01-01","value":207.635},{"date":"2005-01-01","value":202.826},{"date":"2006-01-01","value":212.393},{"date":"2007-01-01","value":206.702},{"date":"2008-01-01","value":199.11},{"date":"2009-01-01","value":187.836},{"date":"2010-01-01","value":182.184},{"date":"2011-01-01","value":178.617},{"date":"2012-01-01","value":173.24},{"date":"2013-01-01","value":167.045},{"date":"2014-01-01","value":167.12},{"date":"2015-01-01","value":175.234}],"summary":{"latest_period":"2015-01-01","latest_value":175.234,"max":212.393,"mean":191.187,"min":167.045,"of":200,"rank":150,"trend":"falling"}}