{"entity":{"iso2":"CG","iso3":"COG","name":"Congo","slug":"congo-rep"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.GHG.FSYS.NO","title":"GHG emissions from food systems, by gas (Mt CO2 eq) - N2O","unit":null},"observations":[{"date":"1990-01-01","value":167.889},{"date":"1991-01-01","value":166.535},{"date":"1992-01-01","value":167.605},{"date":"1993-01-01","value":170.845},{"date":"1994-01-01","value":170.804},{"date":"1995-01-01","value":172.695},{"date":"1996-01-01","value":170.412},{"date":"1997-01-01","value":172.07},{"date":"1998-01-01","value":171.171},{"date":"1999-01-01","value":176.852},{"date":"2000-01-01","value":183.894},{"date":"2001-01-01","value":189.652},{"date":"2002-01-01","value":191.605},{"date":"2003-01-01","value":198.778},{"date":"2004-01-01","value":223.499},{"date":"2005-01-01","value":249.345},{"date":"2006-01-01","value":274.396},{"date":"2007-01-01","value":296.391},{"date":"2008-01-01","value":308.122},{"date":"2009-01-01","value":304.085},{"date":"2010-01-01","value":316.655},{"date":"2011-01-01","value":326.773},{"date":"2012-01-01","value":337.632},{"date":"2013-01-01","value":341.96},{"date":"2014-01-01","value":342.225},{"date":"2015-01-01","value":346.751}],"summary":{"latest_period":"2015-01-01","latest_value":346.751,"max":346.751,"mean":236.102,"min":166.535,"of":200,"rank":138,"trend":"rising"}}