{"entity":{"iso2":"TD","iso3":"TCD","name":"Chad","slug":"chad"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.GHG.FSYS.NO","title":"GHG emissions from food systems, by gas (Mt CO2 eq) - N2O","unit":null},"observations":[{"date":"1990-01-01","value":2245.64},{"date":"1991-01-01","value":2283.11},{"date":"1992-01-01","value":2317.38},{"date":"1993-01-01","value":2360.08},{"date":"1994-01-01","value":2380.02},{"date":"1995-01-01","value":2451.66},{"date":"1996-01-01","value":2489.86},{"date":"1997-01-01","value":2754.0},{"date":"1998-01-01","value":2842.69},{"date":"1999-01-01","value":2845.74},{"date":"2000-01-01","value":2894.79},{"date":"2001-01-01","value":2992.95},{"date":"2002-01-01","value":3059.25},{"date":"2003-01-01","value":3135.49},{"date":"2004-01-01","value":3195.4},{"date":"2005-01-01","value":3281.88},{"date":"2006-01-01","value":3353.98},{"date":"2007-01-01","value":3498.58},{"date":"2008-01-01","value":3574.53},{"date":"2009-01-01","value":3655.94},{"date":"2010-01-01","value":3828.24},{"date":"2011-01-01","value":3923.06},{"date":"2012-01-01","value":4044.83},{"date":"2013-01-01","value":4102.95},{"date":"2014-01-01","value":4453.79},{"date":"2015-01-01","value":4200.0}],"summary":{"latest_period":"2015-01-01","latest_value":4200.0,"max":4453.79,"mean":3160.23,"min":2245.64,"of":200,"rank":62,"trend":"rising"}}