{"entity":{"iso2":"BR","iso3":"BRA","name":"Brazil","slug":"brazil"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.GHG.FSYS.NO","title":"GHG emissions from food systems, by gas (Mt CO2 eq) - N2O","unit":null},"observations":[{"date":"1990-01-01","value":82432.3},{"date":"1991-01-01","value":85058.0},{"date":"1992-01-01","value":89371.0},{"date":"1993-01-01","value":92916.5},{"date":"1994-01-01","value":98834.4},{"date":"1995-01-01","value":102343.0},{"date":"1996-01-01","value":97259.8},{"date":"1997-01-01","value":100226.0},{"date":"1998-01-01","value":101792.0},{"date":"1999-01-01","value":102565.0},{"date":"2000-01-01","value":106627.0},{"date":"2001-01-01","value":111467.0},{"date":"2002-01-01","value":117041.0},{"date":"2003-01-01","value":126877.0},{"date":"2004-01-01","value":130759.0},{"date":"2005-01-01","value":132306.0},{"date":"2006-01-01","value":132594.0},{"date":"2007-01-01","value":134646.0},{"date":"2008-01-01","value":136032.0},{"date":"2009-01-01","value":136385.0},{"date":"2010-01-01","value":142220.0},{"date":"2011-01-01","value":148034.0},{"date":"2012-01-01","value":145341.0},{"date":"2013-01-01","value":146859.0},{"date":"2014-01-01","value":148124.0},{"date":"2015-01-01","value":148956.0}],"summary":{"latest_period":"2015-01-01","latest_value":148956.0,"max":148956.0,"mean":119118.0,"min":82432.3,"of":200,"rank":3,"trend":"rising"}}
