{"entity":{"iso2":"AR","iso3":"ARG","name":"Argentina","slug":"argentina"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.GHG.FSYS.NO","title":"GHG emissions from food systems, by gas (Mt CO2 eq) - N2O","unit":null},"observations":[{"date":"1990-01-01","value":28776.3},{"date":"1991-01-01","value":28683.1},{"date":"1992-01-01","value":29087.6},{"date":"1993-01-01","value":28489.6},{"date":"1994-01-01","value":29258.8},{"date":"1995-01-01","value":29275.1},{"date":"1996-01-01","value":29223.9},{"date":"1997-01-01","value":29144.5},{"date":"1998-01-01","value":30843.1},{"date":"1999-01-01","value":31439.9},{"date":"2000-01-01","value":31820.8},{"date":"2001-01-01","value":33933.7},{"date":"2002-01-01","value":35713.1},{"date":"2003-01-01","value":38913.8},{"date":"2004-01-01","value":38962.1},{"date":"2005-01-01","value":41067.7},{"date":"2006-01-01","value":42601.5},{"date":"2007-01-01","value":45255.0},{"date":"2008-01-01","value":44178.0},{"date":"2009-01-01","value":39257.9},{"date":"2010-01-01","value":42883.9},{"date":"2011-01-01","value":42025.5},{"date":"2012-01-01","value":41097.0},{"date":"2013-01-01","value":42148.8},{"date":"2014-01-01","value":42865.4},{"date":"2015-01-01","value":42374.2}],"summary":{"latest_period":"2015-01-01","latest_value":42374.2,"max":45255.0,"mean":36127.7,"min":28489.6,"of":200,"rank":7,"trend":"rising"}}
