GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Vietnam

Vietnam: GHG emissions from food systems, by gas (Mt CO2 eq) - Methane was 100,640 in 2015. β–² Rising

Latest (2015)
100,640
Change on year
up 0.5%
World rank
11th
of 202 countries
All-time high
100,640
in 2015
All-time low
73,304
in 1990
Years of data
26
1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Vietnam, 1990–2015

025.0k50.0k75.0k100.0k1990200220151990: 73.3k1991: 74.9k1992: 76.2k1993: 76.9k1994: 77.7k1995: 78.9k1996: 80.9k1997: 81.2k1998: 82.7k1999: 84.5k2000: 84.2k2001: 83.7k2002: 85.5k2003: 87.2k2004: 90.1k2005: 92.1k2006: 94.6k2007: 95.6k2008: 96.8k2009: 97.6k2010: 97.9k2011: 98.7k2012: 98.9k2013: 100.2k2014: 100.2k2015: 100.6k

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

In 2015, ghg emissions from food systems, by gas (mt co2 eq) - methane in Vietnam stood at 100,640. That is the highest value across all 26 years on record.

Compared with earlier readings it is up 0.5% on the previous year and up 9.3% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - methane in Vietnam peaked at 100,640 in 2015 and was at its lowest, 73,304, in 1990.

Vietnam ranks 11th of 202 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 78,729 73,304 84,504 10
2000s 90,740 83,727 97,584 10
2010s 99,445 97,928 100,640 6

Countries ranked near Vietnam

  1. 8 Mexico 136,602 compare
  2. 9 Bangladesh 121,785 compare
  3. 10 Argentina 116,428 compare
  4. 12 Nigeria 97,583 compare
  5. 13 Australia 92,946 compare
  6. 14 Thailand 91,215 compare

See the full ranking of 204 places β†’

More reference data data for Vietnam

All data for Vietnam β†’

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - methane in Vietnam?
Ghg emissions from food systems, by gas (mt co2 eq) - methane in Vietnam was 100,640 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Vietnam?
The highest recorded value was 100,640 in 2015.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Vietnam?
The lowest recorded value was 73,304 in 1990.
How does Vietnam rank for ghg emissions from food systems, by gas (mt co2 eq) - methane?
Vietnam ranks 11th out of 202 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - methane rising or falling in Vietnam?
Over the last ten years it is up 9.3%. The long-run trend across the full record is rising.
Where does this Vietnam data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - Methane. Statizoid updates them automatically from the source API.

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GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Vietnam. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 17 August 2026, from https://reference.statizoid.com/stat/ghg-emissions-from-food-systems-by-gas-mt-co2-eq-methane/viet-nam/

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About this data

Indicator
GHG emissions from food systems, by gas (Mt CO2 eq) - Methane
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
204 places, 5,304 data points, 1990–2015
Last refreshed

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).