GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Israel

Israel: GHG emissions from food systems, by gas (Mt CO2 eq) - Methane was 7,242 in 2015. ▲ Rising

Latest (2015)
7,242
Change on year
up 3.5%
World rank
96th
of 204 countries
All-time high
7,242
in 2015
All-time low
3,953
in 1990
Years of data
26
1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Israel, 1990–2015

02.0k4.0k6.0k8.0k1990200220151990: 4.0k1991: 4.1k1992: 4.2k1993: 4.4k1994: 4.6k1995: 4.8k1996: 4.9k1997: 5.0k1998: 5.1k1999: 5.3k2000: 5.4k2001: 5.5k2002: 5.5k2003: 5.6k2004: 5.7k2005: 5.6k2006: 5.9k2007: 6.0k2008: 6.0k2009: 6.0k2010: 6.2k2011: 6.4k2012: 6.5k2013: 6.8k2014: 7.0k2015: 7.2k

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

The most recent figure for ghg emissions from food systems, by gas (mt co2 eq) - methane in Israel is 7,242, measured in 2015. That is the highest value across all 26 years on record.

Compared with earlier readings it is up 3.5% on the previous year and up 28.6% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - methane in Israel peaked at 7,242 in 2015 and was at its lowest, 3,953, in 1990.

Israel ranks 96th of 204 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Israel, year by year

Annual values for GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Israel, 1990 to 2015.
Year Value Change
1990 3,953 —
1991 4,070 +3.0%
1992 4,240 +4.2%
1993 4,405 +3.9%
1994 4,598 +4.4%
1995 4,754 +3.4%
1996 4,907 +3.2%
1997 5,001 +1.9%
1998 5,143 +2.8%
1999 5,254 +2.2%
2000 5,397 +2.7%
2001 5,500 +1.9%
2002 5,523 +0.4%
2003 5,631 +2.0%
2004 5,743 +2.0%
2005 5,631 -1.9%
2006 5,898 +4.7%
2007 6,002 +1.8%
2008 5,984 -0.3%
2009 6,027 +0.7%
2010 6,212 +3.1%
2011 6,416 +3.3%
2012 6,490 +1.2%
2013 6,812 +5.0%
2014 6,997 +2.7%
2015 7,242 +3.5%

Israel compared with similar countries

  • Israel's 7,242 is above the median for high income countries, which is 3,819, 1.9× the median. (78 countries reporting)
  • Israel's 7,242 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 9,035, 80% of the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,632 3,953 5,254 10
2000s 5,734 5,397 6,027 10
2010s 6,695 6,212 7,242 6

Countries ranked near Israel

  1. 93 Tajikistan 7,498 compare
  2. 94 Cote d'Ivoire 7,355 compare
  3. 95 Mauritania 7,314 compare
  4. 97 Austria 7,193 compare
  5. 98 Sweden 7,136 compare
  6. 99 Portugal 6,900 compare

See the full ranking of 204 places →

More reference data data for Israel

All data for Israel →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - methane in Israel?
Ghg emissions from food systems, by gas (mt co2 eq) - methane in Israel was 7,242 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Israel?
The highest recorded value was 7,242 in 2015.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Israel?
The lowest recorded value was 3,953 in 1990.
How does Israel rank for ghg emissions from food systems, by gas (mt co2 eq) - methane?
Israel ranks 96th out of 204 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - methane rising or falling in Israel?
Over the last ten years it is up 28.6%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - Methane. Statizoid updates them automatically from the source API.

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GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Israel. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 29 September 2026, from https://reference.statizoid.com/stat/ghg-emissions-from-food-systems-by-gas-mt-co2-eq-methane/israel/

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About this data

Indicator
GHG emissions from food systems, by gas (Mt CO2 eq) - Methane
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
204 places, 5,304 data points, 1990–2015
Last refreshed

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).