GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases in Sweden

Sweden: GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases was 1,601 in 2015. ◆ Volatile

Latest (2015)
1,601
Change on year
unchanged
World rank
24th
of 93 countries
All-time high
1,601
in 2013
All-time low
0.7836
in 1990
Years of data
26
1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases in Sweden, 1990–2015

05001.0k1.5k1990200220151990: 0.7841991: 3.71992: 15.31993: 411994: 85.21995: 143.91996: 219.81997: 317.71998: 432.41999: 551.82000: 675.12001: 800.12002: 913.22003: 1.0k2004: 1.2k2005: 1.3k2006: 1.4k2007: 1.6k2008: 1.6k2009: 1.6k2010: 1.6k2011: 1.6k2012: 1.6k2013: 1.6k2014: 1.6k2015: 1.6k

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

The most recent figure for ghg emissions from food systems, by gas (mt co2 eq) - f-gases in Sweden is 1,601, measured in 2015. That is the highest value across all 26 years on record.

The figure is up 22.4% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - f-gases in Sweden peaked at 1,601 in 2013 and was at its lowest, 0.7836, in 1990.

Sweden ranks 24th of 93 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases in Sweden, year by year

Annual values for GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases in Sweden, 1990 to 2015.
Year Value Change
1990 0.7836
1991 3.66 +367.6%
1992 15.34 +318.7%
1993 41.01 +167.3%
1994 85.2 +107.8%
1995 143.91 +68.9%
1996 219.83 +52.8%
1997 317.74 +44.5%
1998 432.36 +36.1%
1999 551.78 +27.6%
2000 675.13 +22.4%
2001 800.14 +18.5%
2002 913.19 +14.1%
2003 1,038 +13.7%
2004 1,158 +11.6%
2005 1,308 +13.0%
2006 1,432 +9.4%
2007 1,555 +8.6%
2008 1,575 +1.3%
2009 1,586 +0.7%
2010 1,592 +0.4%
2011 1,596 +0.2%
2012 1,599 +0.2%
2013 1,601 +0.1%
2014 1,601 +0.0%
2015 1,601 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 181.16 0.7836 551.78 10
2000s 1,204 675.13 1,586 10
2010s 1,598 1,592 1,601 6

Countries ranked near Sweden

  1. 21 Hungary 1,638 compare
  2. 22 Israel 1,634 compare
  3. 23 Denmark 1,614 compare
  4. 25 Czechia 1,400 compare
  5. 26 China 1,301 compare
  6. 27 Latvia 1,215 compare

See the full ranking of 93 places →

More reference data data for Sweden

All data for Sweden →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - f-gases in Sweden?
Ghg emissions from food systems, by gas (mt co2 eq) - f-gases in Sweden was 1,601 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - f-gases recorded in Sweden?
The highest recorded value was 1,601 in 2013.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - f-gases recorded in Sweden?
The lowest recorded value was 0.7836 in 1990.
How does Sweden rank for ghg emissions from food systems, by gas (mt co2 eq) - f-gases?
Sweden ranks 24th out of 93 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - f-gases rising or falling in Sweden?
Over the last ten years it is up 22.4%. The long-run trend across the full record is volatile.
Where does this Sweden data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases. Statizoid updates them automatically from the source API.

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GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases in Sweden. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 28 August 2026, from https://reference.statizoid.com/stat/ghg-emissions-from-food-systems-by-gas-mt-co2-eq-f-gases/sweden/

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About this data

Indicator
GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
93 places, 2,418 data points, 1990–2015
Last refreshed

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).