{"entity":{"iso2":"HN","iso3":"HND","name":"Honduras","slug":"honduras"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"food-ghg-emissions-by-system-stage-share-of-total-production","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.FGHG.SYS.PD","title":"Food GHG emissions by system stage (Share of total) - Production","unit":null},"observations":[{"date":"1990-01-01","value":10.7281},{"date":"1991-01-01","value":10.8293},{"date":"1992-01-01","value":10.7899},{"date":"1993-01-01","value":9.99578},{"date":"1994-01-01","value":10.7413},{"date":"1995-01-01","value":10.3827},{"date":"1996-01-01","value":10.6205},{"date":"1997-01-01","value":10.3786},{"date":"1998-01-01","value":9.89164},{"date":"1999-01-01","value":9.14331},{"date":"2000-01-01","value":9.44499},{"date":"2001-01-01","value":13.2876},{"date":"2002-01-01","value":14.9804},{"date":"2003-01-01","value":15.0875},{"date":"2004-01-01","value":16.799},{"date":"2005-01-01","value":15.0078},{"date":"2006-01-01","value":15.8579},{"date":"2007-01-01","value":17.0919},{"date":"2008-01-01","value":17.4959},{"date":"2009-01-01","value":18.2172},{"date":"2010-01-01","value":18.7401},{"date":"2011-01-01","value":17.0348},{"date":"2012-01-01","value":18.22},{"date":"2013-01-01","value":17.7415},{"date":"2014-01-01","value":17.4165},{"date":"2015-01-01","value":17.8721}],"summary":{"latest_period":"2015-01-01","latest_value":17.8721,"max":18.7401,"mean":13.9922,"min":9.14331,"of":201,"rank":168,"trend":"rising"}}