{"entity":{"iso2":"GE","iso3":"GEO","name":"Georgia","slug":"georgia"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"food-ghg-emissions-by-system-stage-share-of-total-production","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.FGHG.SYS.PD","title":"Food GHG emissions by system stage (Share of total) - Production","unit":null},"observations":[{"date":"1990-01-01","value":66.797},{"date":"1991-01-01","value":70.0336},{"date":"1992-01-01","value":69.2558},{"date":"1993-01-01","value":68.4086},{"date":"1994-01-01","value":70.6951},{"date":"1995-01-01","value":68.4171},{"date":"1996-01-01","value":71.0448},{"date":"1997-01-01","value":72.6398},{"date":"1998-01-01","value":73.242},{"date":"1999-01-01","value":74.1638},{"date":"2000-01-01","value":75.263},{"date":"2001-01-01","value":70.7466},{"date":"2002-01-01","value":73.6048},{"date":"2003-01-01","value":73.5781},{"date":"2004-01-01","value":72.4066},{"date":"2005-01-01","value":72.0444},{"date":"2006-01-01","value":72.4074},{"date":"2007-01-01","value":70.5948},{"date":"2008-01-01","value":72.7599},{"date":"2009-01-01","value":71.9514},{"date":"2010-01-01","value":71.4106},{"date":"2011-01-01","value":71.0234},{"date":"2012-01-01","value":71.5956},{"date":"2013-01-01","value":66.1224},{"date":"2014-01-01","value":66.0085},{"date":"2015-01-01","value":62.4772}],"summary":{"latest_period":"2015-01-01","latest_value":62.4772,"max":75.263,"mean":70.7189,"min":62.4772,"of":201,"rank":37,"trend":"flat"}}
