{"entity":{"iso2":"DO","iso3":"DOM","name":"Dominican Republic","slug":"dominican-republic"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"food-ghg-emissions-by-system-stage-share-of-total-production","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.FGHG.SYS.PD","title":"Food GHG emissions by system stage (Share of total) - Production","unit":null},"observations":[{"date":"1990-01-01","value":74.2919},{"date":"1991-01-01","value":75.0434},{"date":"1992-01-01","value":73.1422},{"date":"1993-01-01","value":73.2041},{"date":"1994-01-01","value":72.1247},{"date":"1995-01-01","value":71.7255},{"date":"1996-01-01","value":71.5496},{"date":"1997-01-01","value":70.3311},{"date":"1998-01-01","value":67.8121},{"date":"1999-01-01","value":64.2712},{"date":"2000-01-01","value":61.7687},{"date":"2001-01-01","value":62.8821},{"date":"2002-01-01","value":61.1922},{"date":"2003-01-01","value":60.636},{"date":"2004-01-01","value":64.3307},{"date":"2005-01-01","value":60.7214},{"date":"2006-01-01","value":61.3807},{"date":"2007-01-01","value":63.0032},{"date":"2008-01-01","value":63.0853},{"date":"2009-01-01","value":63.3301},{"date":"2010-01-01","value":62.4971},{"date":"2011-01-01","value":63.0777},{"date":"2012-01-01","value":62.2107},{"date":"2013-01-01","value":60.7963},{"date":"2014-01-01","value":61.0281},{"date":"2015-01-01","value":59.8019}],"summary":{"latest_period":"2015-01-01","latest_value":59.8019,"max":75.0434,"mean":65.5861,"min":59.8019,"of":201,"rank":43,"trend":"falling"}}
