Food GHG emissions by system stage (Share of total) - Processing in Cape Verde
Cape Verde: Food GHG emissions by system stage (Share of total) - Processing was 0.9448 in 2015. ▲ Rising
Latest (2015)
0.9448
Change on year
up 2.3%
World rank
126th
of 201 countries
All-time high
0.9787
in 2008
All-time low
0.7404
in 1996
Years of data
26
1990–2015
Food GHG emissions by system stage (Share of total) - Processing in Cape Verde, 1990–2015
Source: World Bank.
Analysis
In 2015, food ghg emissions by system stage (share of total) - processing in Cape Verde stood at 0.9448.
Compared with earlier readings it is up 2.3% on the previous year and up 2.5% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - processing in Cape Verde peaked at 0.9787 in 2008 and was at its lowest, 0.7404, in 1996.
Cape Verde ranks 126th of 201 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Food GHG emissions by system stage (Share of total) - Processing in Cape Verde, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 0.7761 | — |
| 1991 | 0.7617 | -1.9% |
| 1992 | 0.812 | +6.6% |
| 1993 | 0.7795 | -4.0% |
| 1994 | 0.7518 | -3.6% |
| 1995 | 0.8064 | +7.3% |
| 1996 | 0.7404 | -8.2% |
| 1997 | 0.7935 | +7.2% |
| 1998 | 0.8115 | +2.3% |
| 1999 | 0.8116 | +0.0% |
| 2000 | 0.8472 | +4.4% |
| 2001 | 0.856 | +1.0% |
| 2002 | 0.8468 | -1.1% |
| 2003 | 0.8584 | +1.4% |
| 2004 | 0.9015 | +5.0% |
| 2005 | 0.9219 | +2.3% |
| 2006 | 0.9343 | +1.4% |
| 2007 | 0.9687 | +3.7% |
| 2008 | 0.9787 | +1.0% |
| 2009 | 0.9644 | -1.5% |
| 2010 | 0.9476 | -1.7% |
| 2011 | 0.7824 | -17.4% |
| 2012 | 0.8005 | +2.3% |
| 2013 | 0.8973 | +12.1% |
| 2014 | 0.9239 | +3.0% |
| 2015 | 0.9448 | +2.3% |
Cape Verde compared with similar countries
- Cape Verde's 0.9448 is below the median for upper middle income countries, which is 2.54, 37% of the median. (55 countries reporting)
- Cape Verde's 0.9448 is above the median for Sub-Saharan Africa, which is 0.2343, 4.0× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.7844 | 0.7404 | 0.812 | 10 |
| 2000s | 0.9078 | 0.8468 | 0.9787 | 10 |
| 2010s | 0.8828 | 0.7824 | 0.9476 | 6 |
Countries ranked near Cape Verde
- 123 Puerto Rico 1.03 compare
- 124 Ghana 1 compare
- 125 North Korea 0.9527 compare
- 127 Greenland 0.9294 compare
- 128 Iceland 0.9049 compare
- 129 Bangladesh 0.8825 compare
More reference data data for Cape Verde
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0443 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0284 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0737 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.001 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0737 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.1485 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.2006 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.1251 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.4822 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0055 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - processing in Cape Verde?
- Food ghg emissions by system stage (share of total) - processing in Cape Verde was 0.9448 in 2015, according to the World Bank.
- What is the highest food ghg emissions by system stage (share of total) - processing recorded in Cape Verde?
- The highest recorded value was 0.9787 in 2008.
- What is the lowest food ghg emissions by system stage (share of total) - processing recorded in Cape Verde?
- The lowest recorded value was 0.7404 in 1996.
- How does Cape Verde rank for food ghg emissions by system stage (share of total) - processing?
- Cape Verde ranks 126th out of 201 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - processing rising or falling in Cape Verde?
- Over the last ten years it is up 2.5%. The long-run trend across the full record is rising.
- Where does this Cape Verde data come from?
- The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.
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CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).