Food GHG emissions by system stage (Share of total) - Processing in Argentina
Argentina: Food GHG emissions by system stage (Share of total) - Processing was 2.54 in 2015. ▲ Rising
Food GHG emissions by system stage (Share of total) - Processing in Argentina, 1990–2015
Source: World Bank.
Analysis
Argentina recorded 2.54 for food ghg emissions by system stage (share of total) - processing in 2015. That is the highest value across all 26 years on record.
That represents a change of up 9.2% on the previous year and up 46.8% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - processing in Argentina peaked at 2.54 in 2015 and was at its lowest, 0.8334, in 1991.
Argentina ranks 92nd of 200 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.25 | 0.8334 | 1.79 | 10 |
| 2000s | 1.8 | 1.62 | 2.03 | 10 |
| 2010s | 2.25 | 2.1 | 2.54 | 6 |
Countries ranked near Argentina
More reference data data for Argentina
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 1.56 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 20.99 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 37.41 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 5.76 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 37.41 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 5.24 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.69 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 111.77 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 187.7 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 31.35 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - processing in Argentina?
- Food ghg emissions by system stage (share of total) - processing in Argentina was 2.54 in 2015, according to the World Bank.
- What is the highest food ghg emissions by system stage (share of total) - processing recorded in Argentina?
- The highest recorded value was 2.54 in 2015.
- What is the lowest food ghg emissions by system stage (share of total) - processing recorded in Argentina?
- The lowest recorded value was 0.8334 in 1991.
- How does Argentina rank for food ghg emissions by system stage (share of total) - processing?
- Argentina ranks 92nd out of 200 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - processing rising or falling in Argentina?
- Over the last ten years it is up 46.8%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).