{"entity":{"iso2":"AG","iso3":"ATG","name":"Antigua and Barbuda","slug":"antigua-and-barbuda"},"indicator":{"licence":"CC BY 4.0 (World Bank Open Data)","slug":"food-ghg-emissions-by-system-stage-share-of-total-consumption","source":"Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)","source_url":"https://data.worldbank.org/indicator/CC.FGHG.SYS.CS","title":"Food GHG emissions by system stage (Share of total) - Consumption","unit":null},"observations":[{"date":"1990-01-01","value":3.14034},{"date":"1991-01-01","value":3.3301},{"date":"1992-01-01","value":3.50697},{"date":"1993-01-01","value":3.15884},{"date":"1994-01-01","value":3.63729},{"date":"1995-01-01","value":3.6001},{"date":"1996-01-01","value":3.84023},{"date":"1997-01-01","value":3.58415},{"date":"1998-01-01","value":4.91707},{"date":"1999-01-01","value":4.4677},{"date":"2000-01-01","value":4.03533},{"date":"2001-01-01","value":3.80581},{"date":"2002-01-01","value":3.89994},{"date":"2003-01-01","value":4.29721},{"date":"2004-01-01","value":4.02676},{"date":"2005-01-01","value":4.08565},{"date":"2006-01-01","value":4.30781},{"date":"2007-01-01","value":4.16},{"date":"2008-01-01","value":4.33725},{"date":"2009-01-01","value":4.76798},{"date":"2010-01-01","value":5.50761},{"date":"2011-01-01","value":5.45167},{"date":"2012-01-01","value":7.12794},{"date":"2013-01-01","value":7.35091},{"date":"2014-01-01","value":5.51379},{"date":"2015-01-01","value":5.81487}],"summary":{"latest_period":"2015-01-01","latest_value":5.81487,"max":7.35091,"mean":4.44897,"min":3.14034,"of":195,"rank":31,"trend":"rising"}}