Fat contents and protein contents (cow's milk) - annual data in European Community - 12 countries (1986-1994)
European Community - 12 countries (1986-1994): Fat contents and protein contents (cow's milk) - annual data was 4.1 in 1996. ▬ Flat
Latest (1996)
4.1
Change on year
up 0.7%
Rank
3rd
of 10 regions
All-time high
4.1
in 1996
All-time low
4.02
in 1991
Years of data
6
1991–1996
Fat contents and protein contents (cow's milk) - annual data in European Community - 12 countries (1986-1994), 1991–1996
Source: Eurostat.
Analysis
In 1996, fat contents and protein contents (cow's milk) - annual data in European Community - 12 countries (1986-1994) stood at 4.1. That is the highest value across all 6 years on record.
That represents a change of up 0.7% on the previous year and up 2.0% over ten years.
Fat contents and protein contents (cow's milk) - annual data in European Community - 12 countries (1986-1994), year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 4.02 | — |
| 1992 | 4.04 | +0.6% |
| 1993 | 4.08 | +1.0% |
| 1994 | 4.07 | -0.3% |
| 1995 | 4.07 | +0.0% |
| 1996 | 4.1 | +0.7% |
Countries ranked near European Community - 12 countries (1986-1994)
- 1 Denmark 4.68 compare
- 2 Netherlands 4.48 compare
- 2 Netherlands 4.48 compare
- 4 Finland 4.47
- 5 Ireland 4.36 compare
- 6 Cyprus 4.35
More reference data data for European Community - 12 countries (1986-1994)
- Pigs - total, fattening pigs and sows 183.52 (2001)
All data for European Community - 12 countries (1986-1994) →
Frequently asked questions
- What is fat contents and protein contents (cow's milk) - annual data in European Community - 12 countries (1986-1994)?
- Fat contents and protein contents (cow's milk) - annual data in European Community - 12 countries (1986-1994) was 4.1 in 1996, according to Eurostat.
- What is the highest fat contents and protein contents (cow's milk) - annual data recorded in European Community - 12 countries (1986-1994)?
- The highest recorded value was 4.1 in 1996.
- What is the lowest fat contents and protein contents (cow's milk) - annual data recorded in European Community - 12 countries (1986-1994)?
- The lowest recorded value was 4.02 in 1991.
- How does European Community - 12 countries (1986-1994) rank for fat contents and protein contents (cow's milk) - annual data?
- European Community - 12 countries (1986-1994) ranks 3rd out of 10 regions with data for 1996.
- Is fat contents and protein contents (cow's milk) - annual data rising or falling in European Community - 12 countries (1986-1994)?
- Over the last ten years it is up 2.0%. The long-run trend across the full record is flat.
- Where does this European Community - 12 countries (1986-1994) data come from?
- The figures come from Eurostat, published as part of Fat contents and protein contents (cow's milk) - annual data. Statizoid updates them automatically from the source API.
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