Emission Totals - Emissions (N2O) - Burning - Crop residues in Guinea-Bissau

Guinea-Bissau: Emission Totals - Emissions (N2O) - Burning - Crop residues was 0.0074 in 2050. β–² Rising

Latest (2050)
0.0074
World rank
117th
of 185 countries
All-time high
0.0074
in 2050
All-time low
0.0014
in 1968
Years of data
61
1961–2050

Emission Totals - Emissions (N2O) - Burning - Crop residues in Guinea-Bissau, 1961–2050

0.0020.0040.0060.008196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

In 2050, emission totals - emissions (n2o) - burning - crop residues in Guinea-Bissau stood at 0.0074. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (n2o) - burning - crop residues in Guinea-Bissau peaked at 0.0074 in 2050 and was at its lowest, 0.0014, in 1968.

That places Guinea-Bissau 117th out of 185 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0023 0.0014 0.0033 9
1970s 0.0026 0.0014 0.004 10
1980s 0.0039 0.0023 0.0066 10
1990s 0.0035 0.0032 0.0044 10
2000s 0.0044 0.0037 0.0053 10
2010s 0.0047 0.0038 0.0057 10
2030s 0.0061 0.0061 0.0061 1
2050s 0.0074 0.0074 0.0074 1

Countries ranked near Guinea-Bissau

  1. 114 Belgium 0.0093 compare
  2. 115 Niger 0.0079 compare
  3. 116 Guyana 0.0075 compare
  4. 118 Costa Rica 0.007 compare
  5. 119 Mauritius 0.0063 compare
  6. 120 Latvia 0.0059 compare
  7. 120 South Sudan 0.0059 compare

See the full ranking of 186 places β†’

More reference data data for Guinea-Bissau

All data for Guinea-Bissau β†’

Frequently asked questions

What is emission totals - emissions (n2o) - burning - crop residues in Guinea-Bissau?
Emission totals - emissions (n2o) - burning - crop residues in Guinea-Bissau was 0.0074 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (n2o) - burning - crop residues recorded in Guinea-Bissau?
The highest recorded value was 0.0074 in 2050.
What is the lowest emission totals - emissions (n2o) - burning - crop residues recorded in Guinea-Bissau?
The lowest recorded value was 0.0014 in 1968.
How does Guinea-Bissau rank for emission totals - emissions (n2o) - burning - crop residues?
Guinea-Bissau ranks 117th out of 185 countries with data for 2050.
Where does this Guinea-Bissau data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (N2O) - Burning - Crop residues. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Emissions (N2O) - Burning - Crop residues
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
186 places, 10,039 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).