Emission Totals - Emissions (CO2eq) from N2O (AR5) - AFOLU in Jamaica
Jamaica: Emission Totals - Emissions (CO2eq) from N2O (AR5) - AFOLU was 315.93 in 2050. ▼ Falling
Emission Totals - Emissions (CO2eq) from N2O (AR5) - AFOLU in Jamaica, 1990–2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
The most recent figure for emission totals - emissions (co2eq) from n2o (ar5) - afolu in Jamaica is 315.93, measured in 2050.
Over the whole period, emission totals - emissions (co2eq) from n2o (ar5) - afolu in Jamaica peaked at 378.24 in 2003 and was at its lowest, 246.4, in 2019.
That places Jamaica 146th out of 209 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 348 | 332.4 | 359.99 | 10 |
| 2000s | 323.6 | 257.56 | 378.24 | 10 |
| 2010s | 256.61 | 246.4 | 274.26 | 10 |
| 2030s | 291.07 | 291.07 | 291.07 | 1 |
| 2050s | 315.93 | 315.93 | 315.93 | 1 |
Countries ranked near Jamaica
More reference data data for Jamaica
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - IPCC Agriculture 651.01 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0583 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.8486 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 1.19 (2050)
- Emission Totals - Emissions (CH4) - Enteric Fermentation 22.17 (2050)
- Emission Totals - Emissions (CH4) - Burning - Crop residues 0.0744 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Manure Management 28.05 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Burning - Crop re 2.08 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat 620.85 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.1808 (2050)
Frequently asked questions
- What is emission totals - emissions (co2eq) from n2o (ar5) - afolu in Jamaica?
- Emission totals - emissions (co2eq) from n2o (ar5) - afolu in Jamaica was 315.93 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - emissions (co2eq) from n2o (ar5) - afolu recorded in Jamaica?
- The highest recorded value was 378.24 in 2003.
- What is the lowest emission totals - emissions (co2eq) from n2o (ar5) - afolu recorded in Jamaica?
- The lowest recorded value was 246.4 in 2019.
- How does Jamaica rank for emission totals - emissions (co2eq) from n2o (ar5) - afolu?
- Jamaica ranks 146th out of 209 countries with data for 2050.
- Where does this Jamaica data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) from N2O (AR5) - AFOLU. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).