Emission Totals - Emissions (CO2eq) (AR5) - IPCC Agriculture in Maldives
Maldives: Emission Totals - Emissions (CO2eq) (AR5) - IPCC Agriculture was 1.16 in 2050. ◆ Volatile
Emission Totals - Emissions (CO2eq) (AR5) - IPCC Agriculture in Maldives, 1961–2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
Maldives recorded 1.16 for emission totals - emissions (co2eq) (ar5) - ipcc agriculture in 2050.
Over the whole period, emission totals - emissions (co2eq) (ar5) - ipcc agriculture in Maldives peaked at 2.26 in 2018 and was at its lowest, 0.0004, in 1987.
Maldives ranks 195th of 209 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0167 | 0.0074 | 0.027 | 9 |
| 1970s | 0.0276 | 0.0017 | 0.1306 | 10 |
| 1980s | 0.0019 | 0.0004 | 0.0072 | 10 |
| 1990s | 0.0032 | 0.0005 | 0.0096 | 10 |
| 2000s | 0.3714 | 0.0084 | 1.42 | 10 |
| 2010s | 1.48 | 0.3979 | 2.26 | 10 |
| 2030s | 1.04 | 1.04 | 1.04 | 1 |
| 2050s | 1.16 | 1.16 | 1.16 | 1 |
Countries ranked near Maldives
More reference data data for Maldives
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Crop Residues 0.012 (2050)
- Emission Totals - Direct emissions (N2O) - Crop Residues 0 (2050)
- Emission Totals - Direct emissions (N2O) - IPCC Agriculture 0.0033 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Agricultural Soils 1.16 (2050)
- Emission Totals - Direct emissions (N2O) - Agricultural Soils 0.0033 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Crop Residues 0.012 (2050)
- Emission Totals - Emissions (CH4) - Burning - Crop residues 0.0001 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Burning - Crop re 0.0004 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - IPCC Agriculture 0.0018 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture 1.16 (2050)
Frequently asked questions
- What is emission totals - emissions (co2eq) (ar5) - ipcc agriculture in Maldives?
- Emission totals - emissions (co2eq) (ar5) - ipcc agriculture in Maldives was 1.16 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - emissions (co2eq) (ar5) - ipcc agriculture recorded in Maldives?
- The highest recorded value was 2.26 in 2018.
- What is the lowest emission totals - emissions (co2eq) (ar5) - ipcc agriculture recorded in Maldives?
- The lowest recorded value was 0.0004 in 1987.
- How does Maldives rank for emission totals - emissions (co2eq) (ar5) - ipcc agriculture?
- Maldives ranks 195th out of 209 countries with data for 2050.
- Where does this Maldives data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - IPCC Agriculture. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).