How does Panama rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation?

Panama ranks 94th out of 192 countries with data for 2050.

Where does this Panama data come from?

The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Panama

Name: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Panama
Creator: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
License: CC BY 4.0 (World Bank Open Data)

Panama: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation was 3,527 in 2050. ▲ Rising

Latest (2050)

3,527

World rank

94th

of 192 countries

All-time high

3,527

in 2050

All-time low

1,311

in 1961

Years of data

1961–2050

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Panama, 1961–2050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

Panama recorded 3,527 for emission totals - emissions (co2eq) (ar5) - enteric fermentation in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (co2eq) (ar5) - enteric fermentation in Panama peaked at 3,527 in 2050 and was at its lowest, 1,311, in 1961.

Panama ranks 94th of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	1,617	1,311	1,929	9
1970s	2,196	1,975	2,367	10
1980s	2,367	2,318	2,401	10
1990s	2,357	2,284	2,431	10
2000s	2,543	2,258	2,695	10
2010s	2,667	2,472	2,862	10
2030s	2,924	2,924	2,924	1
2050s	3,527	3,527	3,527	1

Countries ranked near Panama

91 Ghana 3,702 compare
92 Tajikistan 3,686 compare
93 Denmark 3,682 compare
95 Serbia 3,390 compare
96 Tunisia 3,313 compare
97 Kyrgyzstan 3,270 compare

See the full ranking of 193 places →

More reference data data for Panama

Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.1446 (2050)
Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.6179 (2050)
Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.9793 (2050)
Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0285 (2050)
Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.9793 (2050)
Emission Totals - Emissions (N2O) - Manure applied to Soils 0.4849 (2050)
Emission Totals - Emissions (N2O) - Manure Management 0.2267 (2050)
Emission Totals - Emissions (N2O) - Manure left on Pasture 3.44 (2050)
Emission Totals - Emissions (N2O) - IPCC Agriculture 5.08 (2050)
Emission Totals - Emissions (N2O) - Crop Residues 0.1553 (2050)

All data for Panama →

Frequently asked questions

What is emission totals - emissions (co2eq) (ar5) - enteric fermentation in Panama?: Emission totals - emissions (co2eq) (ar5) - enteric fermentation in Panama was 3,527 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in Panama?: The highest recorded value was 3,527 in 2050.
What is the lowest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in Panama?: The lowest recorded value was 1,311 in 1961.
How does Panama rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation?: Panama ranks 94th out of 192 countries with data for 2050.
Where does this Panama data come from?: The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 193 places, 10,660 data points, 1961–2050
Last refreshed: 10 August 2026

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).