Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in El Salvador

El Salvador: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation was 4,046 in 2050. ▲ Rising

Latest (2050)
4,046
World rank
85th
of 193 countries
All-time high
4,046
in 2050
All-time low
1,470
in 2019
Years of data
61
1961–2050

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in El Salvador, 1961–2050

01.0k2.0k3.0k4.0k196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

El Salvador recorded 4,046 for emission totals - emissions (co2eq) (ar5) - enteric fermentation in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (co2eq) (ar5) - enteric fermentation in El Salvador peaked at 4,046 in 2050 and was at its lowest, 1,470, in 2019.

That places El Salvador 85th out of 193 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in El Salvador, year by year

Annual values for Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in El Salvador, 1961 to 2050.
Year Value Change
1961 1,930
1962 1,947 +0.9%
1963 1,970 +1.2%
1964 1,980 +0.5%
1965 1,999 +0.9%
1966 2,028 +1.4%
1967 2,046 +0.9%
1968 2,058 +0.6%
1969 2,082 +1.1%
1970 2,102 +1.0%
1971 1,885 -10.3%
1972 1,968 +4.4%
1973 1,748 -11.2%
1974 1,801 +3.0%
1975 1,792 -0.5%
1976 1,919 +7.1%
1977 2,192 +14.3%
1978 2,302 +5.0%
1979 2,367 +2.8%
1980 2,099 -11.3%
1981 1,915 -8.8%
1982 1,674 -12.6%
1983 1,611 -3.8%
1984 1,621 +0.6%
1985 1,712 +5.6%
1986 1,819 +6.3%
1987 1,882 +3.5%
1988 1,972 +4.8%
1989 2,018 +2.4%
1990 2,102 +4.2%
1991 2,145 +2.0%
1992 2,167 +1.0%
1993 2,072 -4.4%
1994 2,173 +4.9%
1995 1,936 -10.9%
1996 2,214 +14.4%
1997 2,023 -8.6%
1998 1,838 -9.1%
1999 1,978 +7.6%
2000 1,836 -7.2%
2001 2,110 +14.9%
2002 2,257 +6.9%
2003 2,157 -4.4%
2004 2,166 +0.4%
2005 2,168 +0.1%
2006 2,268 +4.6%
2007 2,362 +4.1%
2008 2,408 +2.0%
2009 2,298 -4.5%
2010 2,130 -7.3%
2011 1,794 -15.8%
2012 1,955 +9.0%
2013 1,567 -19.9%
2014 1,814 +15.8%
2015 1,768 -2.5%
2016 1,624 -8.1%
2017 1,552 -4.5%
2018 1,509 -2.7%
2019 1,470 -2.6%
2030 3,159 +114.9%
2050 4,046 +28.1%

El Salvador compared with similar countries

  • El Salvador's 4,046 is above the median for upper middle income countries, which is 3,651, 1.1× the median. (56 countries reporting)
  • El Salvador's 4,046 is below the median for Latin America & Caribbean, which is 4,158, 97% of the median. (34 countries reporting)

Biggest year-on-year movements

Years where Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in El Salvador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 +114.9% 1,470 3,159

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,004 1,930 2,082 9
1970s 2,008 1,748 2,367 10
1980s 1,832 1,611 2,099 10
1990s 2,065 1,838 2,214 10
2000s 2,203 1,836 2,408 10
2010s 1,718 1,470 2,130 10
2030s 3,159 3,159 3,159 1
2050s 4,046 4,046 4,046 1

Countries ranked near El Salvador

  1. 82 Honduras 4,527 compare
  2. 83 Haiti 4,269 compare
  3. 84 Eritrea 4,140 compare
  4. 86 Benin 3,955 compare
  5. 87 Switzerland 3,936 compare
  6. 88 Botswana 3,912 compare

See the full ranking of 193 places →

More reference data data for El Salvador

All data for El Salvador →

Frequently asked questions

What is emission totals - emissions (co2eq) (ar5) - enteric fermentation in El Salvador?
Emission totals - emissions (co2eq) (ar5) - enteric fermentation in El Salvador was 4,046 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in El Salvador?
The highest recorded value was 4,046 in 2050.
What is the lowest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in El Salvador?
The lowest recorded value was 1,470 in 2019.
How does El Salvador rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
El Salvador ranks 85th out of 193 countries with data for 2050.
Where does this El Salvador data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.

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Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in El Salvador. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-co2eq-ar5-enteric-fermentation/el-salvador/

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About this data

Indicator
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).