Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation, per in Uruguay
Uruguay: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation, per was 0.0057 units per person in 2019. ▼ Falling
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation, per in Uruguay, 1961–2019
Source: Statizoid (derived). Measured in units per person.
Analysis
In 2019, emission totals - emissions (co2eq) (ar5) - enteric fermentation, per in Uruguay stood at 0.0057 units per person. That is the lowest value across all 59 years on record.
The figure is down 0.5% on the previous year and down 11.6% over ten years.
Over the whole period, emission totals - emissions (co2eq) (ar5) - enteric fermentation, per in Uruguay peaked at 0.0072 units per person in 1981 and was at its lowest, 0.0057 units per person, in 2019.
That places Uruguay 1st out of 189 countries with data for 2019, putting it in the top 10%.
The long-run direction has been consistently falling across the 59 years of available data.
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation, per in Uruguay, year by year
| Year | units per person | Change |
|---|---|---|
| 1961 | 0.0068 units per person | — |
| 1962 | 0.0067 units per person | -0.9% |
| 1963 | 0.0065 units per person | -2.4% |
| 1964 | 0.0065 units per person | -1.0% |
| 1965 | 0.0061 units per person | -6.0% |
| 1966 | 0.0061 units per person | +0.2% |
| 1967 | 0.0062 units per person | +1.1% |
| 1968 | 0.0062 units per person | -0.1% |
| 1969 | 0.0063 units per person | +2.9% |
| 1970 | 0.006 units per person | -5.8% |
| 1971 | 0.0059 units per person | -1.0% |
| 1972 | 0.0061 units per person | +2.8% |
| 1973 | 0.0064 units per person | +5.1% |
| 1974 | 0.0067 units per person | +5.6% |
| 1975 | 0.0072 units per person | +6.5% |
| 1976 | 0.0065 units per person | -8.9% |
| 1977 | 0.0064 units per person | -2.6% |
| 1978 | 0.0063 units per person | -1.3% |
| 1979 | 0.0065 units per person | +2.9% |
| 1980 | 0.0071 units per person | +9.1% |
| 1981 | 0.0072 units per person | +1.8% |
| 1982 | 0.0071 units per person | -1.9% |
| 1983 | 0.0062 units per person | -11.8% |
| 1984 | 0.0059 units per person | -5.8% |
| 1985 | 0.006 units per person | +2.7% |
| 1986 | 0.0061 units per person | +0.6% |
| 1987 | 0.0064 units per person | +5.4% |
| 1988 | 0.0066 units per person | +3.0% |
| 1989 | 0.0061 units per person | -7.3% |
| 1990 | 0.0057 units per person | -6.5% |
| 1991 | 0.0059 units per person | +3.2% |
| 1992 | 0.0061 units per person | +3.9% |
| 1993 | 0.0063 units per person | +2.8% |
| 1994 | 0.0063 units per person | +0.4% |
| 1995 | 0.0062 units per person | -1.6% |
| 1996 | 0.0063 units per person | +0.8% |
| 1997 | 0.0061 units per person | -2.2% |
| 1998 | 0.0059 units per person | -3.6% |
| 1999 | 0.0058 units per person | -1.2% |
| 2000 | 0.0057 units per person | -2.0% |
| 2001 | 0.0058 units per person | +1.2% |
| 2002 | 0.006 units per person | +3.9% |
| 2003 | 0.0062 units per person | +3.0% |
| 2004 | 0.0063 units per person | +1.7% |
| 2005 | 0.0063 units per person | +0.8% |
| 2006 | 0.0066 units per person | +3.9% |
| 2007 | 0.0065 units per person | -1.5% |
| 2008 | 0.0066 units per person | +1.3% |
| 2009 | 0.0064 units per person | -2.1% |
| 2010 | 0.0061 units per person | -5.8% |
| 2011 | 0.0061 units per person | -0.3% |
| 2012 | 0.0059 units per person | -2.9% |
| 2013 | 0.0059 units per person | +0.7% |
| 2014 | 0.006 units per person | +1.5% |
| 2015 | 0.006 units per person | -0.3% |
| 2016 | 0.006 units per person | +0.2% |
| 2017 | 0.0059 units per person | -2.2% |
| 2018 | 0.0057 units per person | -2.5% |
| 2019 | 0.0057 units per person | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0064 units per person | 0.0061 units per person | 0.0068 units per person | 9 |
| 1970s | 0.0064 units per person | 0.0059 units per person | 0.0072 units per person | 10 |
| 1980s | 0.0065 units per person | 0.0059 units per person | 0.0072 units per person | 10 |
| 1990s | 0.0061 units per person | 0.0057 units per person | 0.0063 units per person | 10 |
| 2000s | 0.0062 units per person | 0.0057 units per person | 0.0066 units per person | 10 |
| 2010s | 0.0059 units per person | 0.0057 units per person | 0.0061 units per person | 10 |
Countries ranked near Uruguay
More reference data data for Uruguay
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.2999 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 4.87 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 6.98 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.3685 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 6.98 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 1.01 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.2195 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 24.48 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 33.62 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 2.01 (2050)
Frequently asked questions
- What is emission totals - emissions (co2eq) (ar5) - enteric fermentation, per in Uruguay?
- Emission totals - emissions (co2eq) (ar5) - enteric fermentation, per in Uruguay was 0.0057 units per person in 2019, according to Statizoid (derived).
- What is the highest emission totals - emissions (co2eq) (ar5) - enteric fermentation, per recorded in Uruguay?
- The highest recorded value was 0.0072 units per person in 1981.
- What is the lowest emission totals - emissions (co2eq) (ar5) - enteric fermentation, per recorded in Uruguay?
- The lowest recorded value was 0.0057 units per person in 2019.
- How does Uruguay rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation, per?
- Uruguay ranks 1st out of 189 countries with data for 2019.
- Is emission totals - emissions (co2eq) (ar5) - enteric fermentation, per rising or falling in Uruguay?
- Over the last ten years it is down 11.6%. The long-run trend across the full record is falling.
- Where does this Uruguay data come from?
- The figures come from Statizoid (derived), published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation ÷ Population, total
Computed from
- Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.