Emission Totals - Emissions (CH4) - IPCC Agriculture in Bahrain

Bahrain: Emission Totals - Emissions (CH4) - IPCC Agriculture was 0.8603 in 2050. ▲ Rising

Latest (2050)
0.8603
World rank
179th
of 210 countries
All-time high
1.04
in 2019
All-time low
0.2208
in 1961
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - IPCC Agriculture in Bahrain, 1961–2050

0.20.40.60.81196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

In 2050, emission totals - emissions (ch4) - ipcc agriculture in Bahrain stood at 0.8603.

Over the whole period, emission totals - emissions (ch4) - ipcc agriculture in Bahrain peaked at 1.04 in 2019 and was at its lowest, 0.2208, in 1961.

Bahrain ranks 179th of 210 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 61 years of available data.

Emission Totals - Emissions (CH4) - IPCC Agriculture in Bahrain, year by year

Annual values for Emission Totals - Emissions (CH4) - IPCC Agriculture in Bahrain, 1961 to 2050.
Year Value Change
1961 0.2208
1962 0.2239 +1.4%
1963 0.228 +1.8%
1964 0.2322 +1.8%
1965 0.236 +1.6%
1966 0.2616 +10.8%
1967 0.2622 +0.2%
1968 0.2622 +0.0%
1969 0.2678 +2.1%
1970 0.2701 +0.9%
1971 0.2789 +3.3%
1972 0.3055 +9.5%
1973 0.3248 +6.3%
1974 0.2869 -11.7%
1975 0.2944 +2.6%
1976 0.3021 +2.6%
1977 0.3181 +5.3%
1978 0.3245 +2.0%
1979 0.3685 +13.6%
1980 0.3645 -1.1%
1981 0.3648 +0.1%
1982 0.387 +6.1%
1983 0.3942 +1.9%
1984 0.4066 +3.1%
1985 0.4735 +16.5%
1986 0.5209 +10.0%
1987 0.5744 +10.3%
1988 0.6995 +21.8%
1989 0.7835 +12.0%
1990 0.7966 +1.7%
1991 0.7707 -3.3%
1992 0.7781 +1.0%
1993 0.7603 -2.3%
1994 0.7357 -3.2%
1995 0.6813 -7.4%
1996 0.738 +8.3%
1997 0.7427 +0.6%
1998 0.7578 +2.0%
1999 0.793 +4.6%
2000 0.7581 -4.4%
2001 0.7263 -4.2%
2002 0.9651 +32.9%
2003 0.8412 -12.8%
2004 0.7845 -6.7%
2005 0.7747 -1.2%
2006 0.7799 +0.7%
2007 0.7721 -1.0%
2008 0.6665 -13.7%
2009 0.6842 +2.7%
2010 0.7899 +15.4%
2011 0.7901 +0.0%
2012 0.7941 +0.5%
2013 0.8108 +2.1%
2014 0.811 +0.0%
2015 0.8481 +4.6%
2016 0.9267 +9.3%
2017 0.9746 +5.2%
2018 1.01 +3.3%
2019 1.04 +2.9%
2030 0.7295 -29.6%
2050 0.8603 +17.9%

Bahrain compared with similar countries

  • Bahrain's 0.8603 is below the median for high income countries, which is 37.11, 2% of the median. (79 countries reporting)
  • Bahrain's 0.8603 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 79.56, 1% of the median. (23 countries reporting)

Biggest year-on-year movements

Years where Emission Totals - Emissions (CH4) - IPCC Agriculture in Bahrain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 -29.6% 1.04 0.7295
2002 +32.9% 0.7263 0.9651

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2439 0.2208 0.2678 9
1970s 0.3074 0.2701 0.3685 10
1980s 0.4969 0.3645 0.7835 10
1990s 0.7554 0.6813 0.7966 10
2000s 0.7753 0.6665 0.9651 10
2010s 0.8788 0.7899 1.04 10
2030s 0.7295 0.7295 0.7295 1
2050s 0.8603 0.8603 0.8603 1

Countries ranked near Bahrain

  1. 176 Saint Lucia 1.16 compare
  2. 177 Cook Islands 1.07 compare
  3. 178 Mauritius 1.02 compare
  4. 180 Faroe Islands 0.8196 compare
  5. 181 Saint Kitts and Nevis 0.6551 compare
  6. 182 Saint Vincent and the Grenadines 0.6101 compare

See the full ranking of 210 places →

More reference data data for Bahrain

All data for Bahrain →

Frequently asked questions

What is emission totals - emissions (ch4) - ipcc agriculture in Bahrain?
Emission totals - emissions (ch4) - ipcc agriculture in Bahrain was 0.8603 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - ipcc agriculture recorded in Bahrain?
The highest recorded value was 1.04 in 2019.
What is the lowest emission totals - emissions (ch4) - ipcc agriculture recorded in Bahrain?
The lowest recorded value was 0.2208 in 1961.
How does Bahrain rank for emission totals - emissions (ch4) - ipcc agriculture?
Bahrain ranks 179th out of 210 countries with data for 2050.
Where does this Bahrain data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - IPCC Agriculture. Statizoid updates them automatically from the source API.

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CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

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Emission Totals - Emissions (CH4) - IPCC Agriculture in Bahrain. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-ch4-ipcc-agriculture/bahrain/

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About this data

Indicator
Emission Totals - Emissions (CH4) - IPCC Agriculture
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
210 places, 11,304 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).