Emission Totals - Emissions (CH4) - AFOLU in Antigua and Barbuda
Antigua and Barbuda: Emission Totals - Emissions (CH4) - AFOLU was 1.79 in 2050. ▼ Falling
Emission Totals - Emissions (CH4) - AFOLU in Antigua and Barbuda, 1990–2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
Antigua and Barbuda recorded 1.79 for emission totals - emissions (ch4) - afolu in 2050. That is the highest value across all 32 years on record.
Over the whole period, emission totals - emissions (ch4) - afolu in Antigua and Barbuda peaked at 1.79 in 2050 and was at its lowest, 0.5038, in 2019.
That places Antigua and Barbuda 170th out of 209 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.22 | 1.17 | 1.27 | 10 |
| 2000s | 1.25 | 1.18 | 1.29 | 10 |
| 2010s | 0.592 | 0.5038 | 0.6061 | 10 |
| 2030s | 1.48 | 1.48 | 1.48 | 1 |
| 2050s | 1.79 | 1.79 | 1.79 | 1 |
Countries ranked near Antigua and Barbuda
More reference data data for Antigua and Barbuda
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0153 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Burning - Crop re 0.0009 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Agricultural Soil 16.84 (2050)
- Emission Totals - Emissions (N2O) - Agricultural Soils 0.0636 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Crop Residues 0.0057 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Manure applied to 3.72 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Manure left on Pa 13.05 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Manure Management 0.9372 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0141 (2050)
Frequently asked questions
- What is emission totals - emissions (ch4) - afolu in Antigua and Barbuda?
- Emission totals - emissions (ch4) - afolu in Antigua and Barbuda was 1.79 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - emissions (ch4) - afolu recorded in Antigua and Barbuda?
- The highest recorded value was 1.79 in 2050.
- What is the lowest emission totals - emissions (ch4) - afolu recorded in Antigua and Barbuda?
- The lowest recorded value was 0.5038 in 2019.
- How does Antigua and Barbuda rank for emission totals - emissions (ch4) - afolu?
- Antigua and Barbuda ranks 170th out of 209 countries with data for 2050.
- Where does this Antigua and Barbuda data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - AFOLU. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).