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Emission Totals - Direct emissions (N2O) - Crop Residues in United States

United States: Emission Totals - Direct emissions (N2O) - Crop Residues was 92 in 2050. ▲ Rising

Latest (2050)
92
World rank
1st
of 185 countries
All-time high
92
in 2050
All-time low
31.81
in 1962
Years of data
61
1961–2050

Emission Totals - Direct emissions (N2O) - Crop Residues in United States, 1961–2050

406080100196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

United States recorded 92 for emission totals - direct emissions (n2o) - crop residues in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - direct emissions (n2o) - crop residues in United States peaked at 92 in 2050 and was at its lowest, 31.81, in 1962.

United States ranks 1st of 185 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 35.84 31.81 40.16 9
1970s 48.05 37.83 59.43 10
1980s 56.3 42.79 64.62 10
1990s 60.94 51.63 66.81 10
2000s 68.01 58.46 76.44 10
2010s 78.51 68.18 90.54 10
2030s 87.53 87.53 87.53 1
2050s 92 92 92 1

Countries ranked near United States

  1. 1 Djibouti 0.0013 compare
  2. 2 China 83.57 compare
  3. 3 India 69.41 compare
  4. 4 Brazil 40.03 compare

See the full ranking of 186 places →

More reference data data for United States

All data for United States →

Frequently asked questions

What is emission totals - direct emissions (n2o) - crop residues in United States?
Emission totals - direct emissions (n2o) - crop residues in United States was 92 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - direct emissions (n2o) - crop residues recorded in United States?
The highest recorded value was 92 in 2050.
What is the lowest emission totals - direct emissions (n2o) - crop residues recorded in United States?
The lowest recorded value was 31.81 in 1962.
How does United States rank for emission totals - direct emissions (n2o) - crop residues?
United States ranks 1st out of 185 countries with data for 2050.
Where does this United States data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Direct emissions (N2O) - Crop Residues. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Direct emissions (N2O) - Crop Residues
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
186 places, 10,084 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).