Emission Totals - Direct emissions (N2O) - Crop Residues in Suriname
Suriname: Emission Totals - Direct emissions (N2O) - Crop Residues was 0.0485 in 2050. β² Rising
Emission Totals - Direct emissions (N2O) - Crop Residues in Suriname, 1961β2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
In 2050, emission totals - direct emissions (n2o) - crop residues in Suriname stood at 0.0485.
Over the whole period, emission totals - direct emissions (n2o) - crop residues in Suriname peaked at 0.0593 in 1984 and was at its lowest, 0.0166, in 1961.
Suriname ranks 138th of 185 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 61 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.021 | 0.0166 | 0.0248 | 9 |
| 1970s | 0.0352 | 0.0263 | 0.0464 | 10 |
| 1980s | 0.0557 | 0.0509 | 0.0593 | 10 |
| 1990s | 0.0434 | 0.0365 | 0.0525 | 10 |
| 2000s | 0.0361 | 0.0312 | 0.0443 | 10 |
| 2010s | 0.0492 | 0.0427 | 0.053 | 10 |
| 2030s | 0.045 | 0.045 | 0.045 | 1 |
| 2050s | 0.0485 | 0.0485 | 0.0485 | 1 |
Countries ranked near Suriname
More reference data data for Suriname
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.1239 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0324 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0374 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0109 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.1239 (2050)
- Emission Totals - Direct emissions (N2O) - Manure left on Pasture 0.1758 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Burning - Crop re 2.68 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure left on Pasture 56.48 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure applied to Soils 28.83 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure Management 28.83 (2050)
Frequently asked questions
- What is emission totals - direct emissions (n2o) - crop residues in Suriname?
- Emission totals - direct emissions (n2o) - crop residues in Suriname was 0.0485 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - direct emissions (n2o) - crop residues recorded in Suriname?
- The highest recorded value was 0.0593 in 1984.
- What is the lowest emission totals - direct emissions (n2o) - crop residues recorded in Suriname?
- The lowest recorded value was 0.0166 in 1961.
- How does Suriname rank for emission totals - direct emissions (n2o) - crop residues?
- Suriname ranks 138th out of 185 countries with data for 2050.
- Where does this Suriname data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Direct emissions (N2O) - Crop Residues. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961β2019 with projections for 2030 and 2050 for some categories of emissions or 1990β2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).