Emission Totals - Direct emissions (N2O) - Crop Residues in Hungary

Hungary: Emission Totals - Direct emissions (N2O) - Crop Residues was 2.52 in 2050. β–² Rising

Latest (2050)
2.52
World rank
37th
of 185 countries
All-time high
2.67
in 1984
All-time low
1.27
in 1963
Years of data
61
1961–2050

Emission Totals - Direct emissions (N2O) - Crop Residues in Hungary, 1961–2050

0123196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

Hungary recorded 2.52 for emission totals - direct emissions (n2o) - crop residues in 2050.

Over the whole period, emission totals - direct emissions (n2o) - crop residues in Hungary peaked at 2.67 in 1984 and was at its lowest, 1.27, in 1963.

That places Hungary 37th out of 185 countries with data for 2050, putting it in the top quarter.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.45 1.27 1.75 9
1970s 1.96 1.41 2.27 10
1980s 2.43 2.13 2.67 10
1990s 1.99 1.49 2.59 10
2000s 2.1 1.45 2.6 10
2010s 2.22 1.71 2.56 10
2030s 2.49 2.49 2.49 1
2050s 2.52 2.52 2.52 1

Countries ranked near Hungary

  1. 34 Romania 3.06 compare
  2. 35 Paraguay 2.82 compare
  3. 36 Niger 2.53 compare
  4. 38 Syria 2.39 compare
  5. 39 Madagascar 2 compare
  6. 40 Morocco 1.97 compare

See the full ranking of 186 places β†’

More reference data data for Hungary

All data for Hungary β†’

Frequently asked questions

What is emission totals - direct emissions (n2o) - crop residues in Hungary?
Emission totals - direct emissions (n2o) - crop residues in Hungary was 2.52 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - direct emissions (n2o) - crop residues recorded in Hungary?
The highest recorded value was 2.67 in 1984.
What is the lowest emission totals - direct emissions (n2o) - crop residues recorded in Hungary?
The lowest recorded value was 1.27 in 1963.
How does Hungary rank for emission totals - direct emissions (n2o) - crop residues?
Hungary ranks 37th out of 185 countries with data for 2050.
Where does this Hungary data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Direct emissions (N2O) - Crop Residues. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Direct emissions (N2O) - Crop Residues
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
186 places, 10,084 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).