Dietary composition by country in French Polynesia
French Polynesia: Dietary composition by country was 96.95 in 2023. ◆ Volatile
Latest (2023)
96.95
Change on year
up 9.2%
World rank
10th
of 191 countries
All-time high
99.05
in 2010
All-time low
7.7
in 1962
Years of data
63
1961–2023
Dietary composition by country in French Polynesia, 1961–2023
Source: Our World in Data.
Analysis
French Polynesia recorded 96.95 for dietary composition by country in 2023.
Compared with earlier readings it is up 9.2% on the previous year and up 1.3% over ten years.
Over the whole period, dietary composition by country in French Polynesia peaked at 99.05 in 2010 and was at its lowest, 7.7, in 1962.
French Polynesia ranks 10th of 191 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Dietary composition by country in French Polynesia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 8.53 | — |
| 1962 | 7.7 | -9.7% |
| 1963 | 7.76 | +0.7% |
| 1964 | 10.66 | +37.5% |
| 1965 | 15.49 | +45.3% |
| 1966 | 17.58 | +13.4% |
| 1967 | 17.52 | -0.4% |
| 1968 | 19.37 | +10.6% |
| 1969 | 20.41 | +5.4% |
| 1970 | 21.22 | +4.0% |
| 1971 | 20.3 | -4.4% |
| 1972 | 18.39 | -9.4% |
| 1973 | 19.38 | +5.4% |
| 1974 | 19.39 | +0.1% |
| 1975 | 17.59 | -9.3% |
| 1976 | 18.57 | +5.6% |
| 1977 | 20.51 | +10.5% |
| 1978 | 18.5 | -9.8% |
| 1979 | 25.21 | +36.3% |
| 1980 | 25.25 | +0.2% |
| 1981 | 31.87 | +26.2% |
| 1982 | 33.81 | +6.1% |
| 1983 | 36.73 | +8.6% |
| 1984 | 41.42 | +12.8% |
| 1985 | 40.61 | -2.0% |
| 1986 | 47.5 | +17.0% |
| 1987 | 53.42 | +12.5% |
| 1988 | 62.29 | +16.6% |
| 1989 | 63.16 | +1.4% |
| 1990 | 25.26 | -60.0% |
| 1991 | 70.98 | +181.0% |
| 1992 | 27.13 | -61.8% |
| 1993 | 28.03 | +3.3% |
| 1994 | 30.04 | +7.2% |
| 1995 | 30.97 | +3.1% |
| 1996 | 32.05 | +3.5% |
| 1997 | 23.46 | -26.8% |
| 1998 | 30.35 | +29.3% |
| 1999 | 28.56 | -5.9% |
| 2000 | 33.53 | +17.4% |
| 2001 | 40.48 | +20.7% |
| 2002 | 52.4 | +29.5% |
| 2003 | 54.42 | +3.8% |
| 2004 | 55.2 | +1.4% |
| 2005 | 56.01 | +1.5% |
| 2006 | 58.81 | +5.0% |
| 2007 | 54.64 | -7.1% |
| 2008 | 55.86 | +2.2% |
| 2009 | 54.08 | -3.2% |
| 2010 | 99.05 | +83.1% |
| 2011 | 98.7 | -0.4% |
| 2012 | 97.54 | -1.2% |
| 2013 | 95.69 | -1.9% |
| 2014 | 97.84 | +2.2% |
| 2015 | 94.71 | -3.2% |
| 2016 | 94.76 | +0.1% |
| 2017 | 96.71 | +2.1% |
| 2018 | 98.37 | +1.7% |
| 2019 | 89.9 | -8.6% |
| 2020 | 78.23 | -13.0% |
| 2021 | 85.44 | +9.2% |
| 2022 | 88.77 | +3.9% |
| 2023 | 96.95 | +9.2% |
French Polynesia compared with similar countries
- French Polynesia's 96.95 is above the median for high income countries, which is 17.56, 5.5× the median. (63 countries reporting)
- French Polynesia's 96.95 is above the median for East Asia & Pacific, which is 22.61, 4.3× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Dietary composition by country in French Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +181.0% | 25.26 | 70.98 |
| 2010 | +83.1% | 54.08 | 99.05 |
| 1992 | -61.8% | 70.98 | 27.13 |
| 1990 | -60.0% | 63.16 | 25.26 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13.89 | 7.7 | 20.41 | 9 |
| 1970s | 19.91 | 17.59 | 25.21 | 10 |
| 1980s | 43.61 | 25.25 | 63.16 | 10 |
| 1990s | 32.68 | 23.46 | 70.98 | 10 |
| 2000s | 51.54 | 33.53 | 58.81 | 10 |
| 2010s | 96.32 | 89.9 | 99.05 | 10 |
| 2020s | 87.35 | 78.23 | 96.95 | 4 |
Countries ranked near French Polynesia
- 7 Marshall Islands 109.35 compare
- 8 Hong Kong 109.09 compare
- 9 Bahamas 106.88 compare
- 11 Belize 93.7 compare
- 12 Seychelles 82.99 compare
- 13 Montenegro 80.48 compare
More reference data data for French Polynesia
- Emission Totals - Emissions (CO2eq) (AR5) - Manure Management 30.14 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation 22.9 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - IPCC Agriculture 69.03 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0148 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.0735 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure applied to Soils 5.57 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure left on Pasture 7.75 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0132 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.0293 (2050)
Frequently asked questions
- What is dietary composition by country in French Polynesia?
- Dietary composition by country in French Polynesia was 96.95 in 2023, according to Our World in Data.
- What is the highest dietary composition by country recorded in French Polynesia?
- The highest recorded value was 99.05 in 2010.
- What is the lowest dietary composition by country recorded in French Polynesia?
- The lowest recorded value was 7.7 in 1962.
- How does French Polynesia rank for dietary composition by country?
- French Polynesia ranks 10th out of 191 countries with data for 2023.
- Is dietary composition by country rising or falling in French Polynesia?
- Over the last ten years it is up 1.3%. The long-run trend across the full record is volatile.
- Where does this French Polynesia data come from?
- The figures come from Our World in Data, published as part of Dietary composition by country. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).