Daily protein supply of animal origin vs. plant origin in United States

United States: Daily protein supply of animal origin vs. plant origin was 82.9 grams per day per capita in 2023. ▲ Rising

Latest (2023)
82.9 grams per day per capita
Change on year
down 0.3%
World rank
7th
of 192 countries
All-time high
84.31 grams per day per capita
in 2020
All-time low
64.17 grams per day per capita
in 1975
Years of data
63
1961–2023

Daily protein supply of animal origin vs. plant origin in United States, 1961–2023

020406080196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in grams per day per capita.

Analysis

United States recorded 82.9 grams per day per capita for daily protein supply of animal origin vs. plant origin in 2023.

Compared with earlier readings it is down 0.3% on the previous year and up 5.2% over ten years.

Over the whole period, daily protein supply of animal origin vs. plant origin in United States peaked at 84.31 grams per day per capita in 2020 and was at its lowest, 64.17 grams per day per capita, in 1975.

That places United States 7th out of 192 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

Daily protein supply of animal origin vs. plant origin in United States, year by year

Annual values for Daily protein supply of animal origin vs. plant origin in United States, 1961 to 2023.
Year grams per day per capita Change
1961 64.98 grams per day per capita
1962 64.5 grams per day per capita -0.7%
1963 65.35 grams per day per capita +1.3%
1964 66.81 grams per day per capita +2.2%
1965 66.33 grams per day per capita -0.7%
1966 67.77 grams per day per capita +2.2%
1967 67.75 grams per day per capita -0.0%
1968 68.68 grams per day per capita +1.4%
1969 67.5 grams per day per capita -1.7%
1970 67.48 grams per day per capita -0.0%
1971 67.92 grams per day per capita +0.7%
1972 68.22 grams per day per capita +0.4%
1973 65.64 grams per day per capita -3.8%
1974 66.14 grams per day per capita +0.8%
1975 64.17 grams per day per capita -3.0%
1976 67.64 grams per day per capita +5.4%
1977 67.1 grams per day per capita -0.8%
1978 66.74 grams per day per capita -0.5%
1979 66.45 grams per day per capita -0.4%
1980 66.43 grams per day per capita -0.0%
1981 66.68 grams per day per capita +0.4%
1982 65.79 grams per day per capita -1.3%
1983 67.53 grams per day per capita +2.6%
1984 68.03 grams per day per capita +0.7%
1985 69.45 grams per day per capita +2.1%
1986 69.85 grams per day per capita +0.6%
1987 70.61 grams per day per capita +1.1%
1988 69.81 grams per day per capita -1.1%
1989 69.6 grams per day per capita -0.3%
1990 69.55 grams per day per capita -0.1%
1991 69.64 grams per day per capita +0.1%
1992 70.64 grams per day per capita +1.4%
1993 70.39 grams per day per capita -0.4%
1994 71.86 grams per day per capita +2.1%
1995 71.87 grams per day per capita +0.0%
1996 70.9 grams per day per capita -1.3%
1997 70.8 grams per day per capita -0.1%
1998 72.1 grams per day per capita +1.8%
1999 73.93 grams per day per capita +2.5%
2000 73.53 grams per day per capita -0.5%
2001 73.16 grams per day per capita -0.5%
2002 75.19 grams per day per capita +2.8%
2003 75.01 grams per day per capita -0.2%
2004 75.49 grams per day per capita +0.6%
2005 75.26 grams per day per capita -0.3%
2006 74.97 grams per day per capita -0.4%
2007 74.45 grams per day per capita -0.7%
2008 72.98 grams per day per capita -2.0%
2009 71.52 grams per day per capita -2.0%
2010 80.4 grams per day per capita +12.4%
2011 78.98 grams per day per capita -1.8%
2012 78.8 grams per day per capita -0.2%
2013 78.78 grams per day per capita -0.0%
2014 78.54 grams per day per capita -0.3%
2015 79.51 grams per day per capita +1.2%
2016 80.55 grams per day per capita +1.3%
2017 81.19 grams per day per capita +0.8%
2018 82.51 grams per day per capita +1.6%
2019 83.84 grams per day per capita +1.6%
2020 84.31 grams per day per capita +0.6%
2021 82.58 grams per day per capita -2.1%
2022 83.18 grams per day per capita +0.7%
2023 82.9 grams per day per capita -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 66.63 grams per day per capita 64.5 grams per day per capita 68.68 grams per day per capita 9
1970s 66.75 grams per day per capita 64.17 grams per day per capita 68.22 grams per day per capita 10
1980s 68.38 grams per day per capita 65.79 grams per day per capita 70.61 grams per day per capita 10
1990s 71.17 grams per day per capita 69.55 grams per day per capita 73.93 grams per day per capita 10
2000s 74.16 grams per day per capita 71.52 grams per day per capita 75.49 grams per day per capita 10
2010s 80.31 grams per day per capita 78.54 grams per day per capita 83.84 grams per day per capita 10
2020s 83.24 grams per day per capita 82.58 grams per day per capita 84.31 grams per day per capita 4

Countries ranked near United States

  1. 4 Denmark 86.75 grams per day per capita compare
  2. 5 Belarus 85.69 grams per day per capita compare
  3. 6 Lithuania 83.37 grams per day per capita compare
  4. 8 Portugal 82.71 grams per day per capita compare
  5. 9 Tonga 82.46 grams per day per capita compare
  6. 10 Montenegro 82.29 grams per day per capita compare

See the full ranking of 192 places →

More reference data data for United States

All data for United States →

Frequently asked questions

What is daily protein supply of animal origin vs. plant origin in United States?
Daily protein supply of animal origin vs. plant origin in United States was 82.9 grams per day per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest daily protein supply of animal origin vs. plant origin recorded in United States?
The highest recorded value was 84.31 grams per day per capita in 2020.
What is the lowest daily protein supply of animal origin vs. plant origin recorded in United States?
The lowest recorded value was 64.17 grams per day per capita in 1975.
How does United States rank for daily protein supply of animal origin vs. plant origin?
United States ranks 7th out of 192 countries with data for 2023.
Is daily protein supply of animal origin vs. plant origin rising or falling in United States?
Over the last ten years it is up 5.2%. The long-run trend across the full record is rising.
Where does this United States data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Daily protein supply of animal origin vs. plant origin. Statizoid updates them automatically from the source API.

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Daily protein supply of animal origin vs. plant origin in United States. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 29 August 2026, from https://reference.statizoid.com/stat/daily-protein-supply-of-animal-origin-vs-plant-origin/united-states/

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About this data

Indicator
Daily protein supply of animal origin vs. plant origin
Unit
grams per day per capita
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.