Daily protein supply from animal and plant based foods in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Daily protein supply from animal and plant based foods was 65.09 in 2023. ▲ Rising
Latest (2023)
65.09
Change on year
up 0.7%
World rank
42nd
of 192 countries
All-time high
65.62
in 2016
All-time low
52.16
in 1983
Years of data
63
1961–2023
Daily protein supply from animal and plant based foods in United Kingdom of Great Britain and Northern Ireland, 1961–2023
Source: Our World in Data.
Analysis
The most recent figure for daily protein supply from animal and plant based foods in United Kingdom of Great Britain and Northern Ireland is 65.09, measured in 2023.
That represents a change of up 0.7% on the previous year and up 3.7% over ten years.
Over the whole period, daily protein supply from animal and plant based foods in United Kingdom of Great Britain and Northern Ireland peaked at 65.62 in 2016 and was at its lowest, 52.16, in 1983.
United Kingdom of Great Britain and Northern Ireland ranks 42nd of 192 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Daily protein supply from animal and plant based foods in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 53.89 | — |
| 1962 | 55.03 | +2.1% |
| 1963 | 54.62 | -0.7% |
| 1964 | 55.87 | +2.3% |
| 1965 | 55.1 | -1.4% |
| 1966 | 54.4 | -1.3% |
| 1967 | 54.77 | +0.7% |
| 1968 | 55.33 | +1.0% |
| 1969 | 54.86 | -0.8% |
| 1970 | 55.52 | +1.2% |
| 1971 | 55.2 | -0.6% |
| 1972 | 55.26 | +0.1% |
| 1973 | 53.67 | -2.9% |
| 1974 | 53.78 | +0.2% |
| 1975 | 53.55 | -0.4% |
| 1976 | 52.92 | -1.2% |
| 1977 | 52.45 | -0.9% |
| 1978 | 52.7 | +0.5% |
| 1979 | 53.44 | +1.4% |
| 1980 | 52.2 | -2.3% |
| 1981 | 52.6 | +0.8% |
| 1982 | 52.82 | +0.4% |
| 1983 | 52.16 | -1.2% |
| 1984 | 53.18 | +1.9% |
| 1985 | 54.03 | +1.6% |
| 1986 | 53.8 | -0.4% |
| 1987 | 54.28 | +0.9% |
| 1988 | 54.03 | -0.5% |
| 1989 | 53.77 | -0.5% |
| 1990 | 53.64 | -0.2% |
| 1991 | 53.1 | -1.0% |
| 1992 | 54.23 | +2.1% |
| 1993 | 52.72 | -2.8% |
| 1994 | 53.37 | +1.2% |
| 1995 | 53.03 | -0.6% |
| 1996 | 54.2 | +2.2% |
| 1997 | 54.36 | +0.3% |
| 1998 | 54.85 | +0.9% |
| 1999 | 54.53 | -0.6% |
| 2000 | 54.55 | +0.0% |
| 2001 | 56.64 | +3.8% |
| 2002 | 57.08 | +0.8% |
| 2003 | 58.31 | +2.2% |
| 2004 | 58.78 | +0.8% |
| 2005 | 58.64 | -0.2% |
| 2006 | 59.52 | +1.5% |
| 2007 | 59.23 | -0.5% |
| 2008 | 57.27 | -3.3% |
| 2009 | 57.07 | -0.3% |
| 2010 | 62.5 | +9.5% |
| 2011 | 63.13 | +1.0% |
| 2012 | 63.37 | +0.4% |
| 2013 | 62.76 | -1.0% |
| 2014 | 62.83 | +0.1% |
| 2015 | 64.68 | +2.9% |
| 2016 | 65.62 | +1.5% |
| 2017 | 64.85 | -1.2% |
| 2018 | 64.81 | -0.1% |
| 2019 | 63.59 | -1.9% |
| 2020 | 64.74 | +1.8% |
| 2021 | 64.68 | -0.1% |
| 2022 | 64.64 | -0.1% |
| 2023 | 65.09 | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 54.87 | 53.89 | 55.87 | 9 |
| 1970s | 53.85 | 52.45 | 55.52 | 10 |
| 1980s | 53.29 | 52.16 | 54.28 | 10 |
| 1990s | 53.8 | 52.72 | 54.85 | 10 |
| 2000s | 57.71 | 54.55 | 59.52 | 10 |
| 2010s | 63.81 | 62.5 | 65.62 | 10 |
| 2020s | 64.79 | 64.64 | 65.09 | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More reference data data for United Kingdom of Great Britain and Northern Ireland
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 3.13 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 3.97 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 13.26 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 1.01 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 13.26 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 10.5 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 6.51 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 15.81 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 59.34 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 5.48 (2050)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is daily protein supply from animal and plant based foods in United Kingdom of Great Britain and Northern Ireland?
- Daily protein supply from animal and plant based foods in United Kingdom of Great Britain and Northern Ireland was 65.09 in 2023, according to Our World in Data.
- What is the highest daily protein supply from animal and plant based foods recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 65.62 in 2016.
- What is the lowest daily protein supply from animal and plant based foods recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 52.16 in 1983.
- How does United Kingdom of Great Britain and Northern Ireland rank for daily protein supply from animal and plant based foods?
- United Kingdom of Great Britain and Northern Ireland ranks 42nd out of 192 countries with data for 2023.
- Is daily protein supply from animal and plant based foods rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 3.7%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Our World in Data, published as part of Daily protein supply from animal and plant based foods. Statizoid updates them automatically from the source API.
Download this data
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